I really enjoyed this dish! I wasn't sure I would since it used rosemary and I'm not the biggest fan of it. But I was pleasantly surprised with the outcome. Normally when I try a recipe, I follow it to a "T" so I can give a fair and honest review. If I decide to make it a second time, that's when I "tweak" it. This time, however, I did make one change - I added S&P and some Italian seasoning to the flour for dredging the chicken. The rest of the recipe was followed to the letter. I think next time I make this, and there will be a next time, I will add some frozen peas, some red pepper, julienned carrots, etc ... to add a primavera aspect to it.
Was this review helpful?
0 users found this review helpful
I really enjoyed this dish! I wasn't sure I would since it used rosemary and I'm not the...