prittykitty74 Recipe Reviews (Pg. 2) - Allrecipes.com (10721574)

cook's profile

prittykitty74

View All Reviews Learn more

Soft Sandwich Buns

Reviewed: Aug. 3, 2011
This is my first sandwich bun recipe so I really have nothing to compare it to other than other basic "roll" recipes - this recipe was good, but not as great as the reviews led me to believe. I will definitely try a couple of other recipes on the site to see how they all compare.
Was this review helpful? [ YES ]
2 users found this review helpful
Photo by prittykitty74

Cheeseburger Soup I

Reviewed: Aug. 3, 2011
Amazingly good! Almost addictive! I forgot to add the sour cream and the soup was still great! I did add one minced garlic clove - I can't make anything savoury without some garlic. It was great! Very easy to make, very filling and flavourful.
Was this review helpful? [ YES ]
3 users found this review helpful

Pistachio White Chocolate Chip Cookies

Reviewed: Aug. 3, 2011
A great cookie, all around! I wasn't too sure about the whole wheat, but it really went well with all the other flavours and textures. The only thing about these cookies - they need to be watched at the very end as they will overbrown in a split second.
Was this review helpful? [ YES ]
3 users found this review helpful

Babe Ruth Bars

Reviewed: Aug. 1, 2011
These bars were super easy to put together and really quite tasty. Unfortunately my chocolate chips melted when everything was stirred together so it looked more like a chocolate bar. My only real issue was the chewiness of the bar. I realize that's because of the corn flakes, but it may still prevent me from making them again.
Was this review helpful? [ YES ]
4 users found this review helpful

No Bake Cookies III

Reviewed: Jul. 13, 2011
Amazing! Chocolaty, peanut buttery goodness! Perfect for the middle of July when you don't want to heat the house up baking cookies. Love this recipe. I did make a small change - I used 1- 1/4 cups of white sugar and 3/4 cup of brown sugar. I just love the flavour and texture that brown sugar gives to sweets. It was so great! Thanks for the recipe; a definite keeper.
Was this review helpful? [ YES ]
4 users found this review helpful

No Bake Cookies III

Reviewed: Jul. 13, 2011
Amazing! Chocolaty, peanut buttery goodness! Perfect for the middle of July when you don't want to heat the house up baking cookies. Love this recipe. I did make a small change - I used 1- 1/4 cups of white sugar and 3/4 cup of brown sugar. I just love the flavour and texture that brown sugar gives to sweets. It was so great! Thanks for the recipe; a definite keeper.
Was this review helpful? [ YES ]
4 users found this review helpful

Easy French Dip Sandwiches

Reviewed: Jul. 9, 2011
I actually found this recipe quite bland. I had to add a few ingredients to salvage it. I added 1 shallot, sliced into rings; 1/2 small red onion, sliced; 2 garlic cloves, minced; 1/2 tsp pot herbs. Also, the provolone cheese was very overwhelming. I would heartily recommend a milder cheese, such as mozzarella.
Was this review helpful? [ YES ]
2 users found this review helpful

Easy French Dip Sandwiches

Reviewed: Jul. 9, 2011
I actually found this recipe quite bland. I had to add a few ingredients to salvage it. I added 1 shallot, sliced into rings; 1/2 small red onion, sliced; 2 garlic cloves, minced; 1/2 tsp pot herbs. Also, the provolone cheese was very overwhelming. I would heartily recommend a milder cheese, such as mozzarella.
Was this review helpful? [ YES ]
4 users found this review helpful

Cheddar Spirals

Reviewed: Jul. 9, 2011
Loved this recipe! I made it exactly as the recipe specified and served it with Turkey Kielbasa. The only change I would make would ne to eliminate the butter. It's just not neccessary. There's enough fat from the soup, half&half, and cheese. A definite keeper!
Was this review helpful? [ YES ]
2 users found this review helpful

Cheddar Spirals

Reviewed: Jul. 9, 2011
Loved this recipe! I made it exactly as the recipe specified and served it with Turkey Kielbasa. The only change I would make would ne to eliminate the butter. It's just not neccessary. There's enough fat from the soup, half&half, and cheese. A definite keeper!
Was this review helpful? [ YES ]
3 users found this review helpful

Chicken Jalfrezi

Reviewed: Jun. 16, 2011
I was really looking forward to this. And I was really disappointed with it. First, it was waaaayyy too salty. 1 tsp of salt is more than enough. Maybe even 3/4 tsp would work. Second, I didn't really like the combo of flavours. Left a lot to be desired. On the positive side, it was super easy to make and the chicken was very tender.
Was this review helpful? [ YES ]
2 users found this review helpful

Peanut Noodles

Reviewed: May 30, 2011
The sauce was pretty good. I wasn't enthusiastic about the noodle consistency. Generally I use a rice noodle or some kind of asian noodle for peanut noodles. I didn't like the texture of the spaghetti for peanut noodles. That is definitely something I would change.
Was this review helpful? [ YES ]
2 users found this review helpful

Italian Dressing Mix

Reviewed: May 27, 2011
VERY good! When I mixed the herbs with the vinegar and oil, I used white balsamic, so it made the dressing quite sweet. I will try it with regular vinegar next time just to see what kind of results I get.
Was this review helpful? [ YES ]
3 users found this review helpful

Gyroll

Reviewed: May 23, 2011
When I took that first bite, I was astonished. And not in a good way. First of all - it was WAAAY too salty. And that was after I cut the salt in half! Because feta cheese is so salty on its own, it is not necessary to add 2 tsp of salt to the meat. It's easier to add salt to something after it's cooked than to take it away. Secondly, it was missing something for spices. I can't put my finger on it - it just needed something else. I wish I could give this recipe more stars, but I can't justify it after having to throw most of it in the garbage. The only really great thing about it was the pizza dough - and that was my recipe.
Was this review helpful? [ YES ]
3 users found this review helpful

Greek Salad

Reviewed: May 23, 2011
The dressing recipe was amazing! I did make one addition - I added a clove of minced garlic to the dressing. It just seemed wrong not to. And I made one change - as suggested by other reviewers, I used olive oil instead of veg oil. I have tried so many recipes in the past that I could not choke down, mainly because they used red wine vinegar, but this recipe was excellent. A definite keeper!
Was this review helpful? [ YES ]
6 users found this review helpful

Lemon Cream Cupcakes

Reviewed: May 23, 2011
Excellent flavour, wonderful texture, very moist! I did replace the frosting recipe with my own as I didn't think the recipe provided would produce enough frosting to ice all the cupcakes. A definite keeper! Thanks so much for the recipe!
Was this review helpful? [ YES ]
2 users found this review helpful

Yummy Carrot Cake

Reviewed: May 20, 2011
This turned out quite well. The only issue I had with it was the lack of salt. Next time I would increase the salt to 3/4-1 tsp.
Was this review helpful? [ YES ]
0 users found this review helpful

Aaron's Missouri Burger

Reviewed: May 20, 2011
The burgers turned out great! I used extra lean beef and this recipe made the meat quite tender, much less "dry". Found it spicy with the red chili pepper ... very good but not an every day burger recipe for me, more of a special occasion burger.
Was this review helpful? [ YES ]
5 users found this review helpful

Sam's Famous Carrot Cake

Reviewed: May 18, 2011
This turned out quite well. The only issue I had with it was the lack of salt. Next time I would increase the salt to 3/4-1 tsp.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 21-40 (of 134) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States