tigerliz Recipe Reviews (Pg. 1) - Allrecipes.com (10721563)

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Yellow Squash Casserole

Reviewed: Nov. 22, 2012
Made this for Thanksgiving and it was a hit! So good!
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Soda Cracker Candy

Reviewed: Dec. 28, 2011
This is my new favorite treat! I followed other reviews & decreased the butter & brown sugar to 1 cup, but I think next time I'll use the full amount. You have to start timing after it comes to a full rolling boil, but be careful because it can quickly become too thick. I also sprayed the foil generously with Pam & didn't have a problem with it sticking. I had a little extra room after putting on the crackers, so I pulled up the edges of the foil to fit closely around the crackers. I mistakenly used only 1 bag of choc. chips, but it was more than enough. I may even decrease these next time, & add butterscotch chips. I also left out the nuts, didn't miss them. Once it cooled down I put it in the freezer for a while & it broke apart easily. This is so good!
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Southern Praline Pecan Cake

Reviewed: May 25, 2007
This is a fantastic cake! I decreased the oil to 1/2 cup after reading the other reviews, & baked it in 3 8x4 loaf pans for 40 min. I then microwaved some van. frosting for about 20 seconds on med. power & drizzled this on top. I gave these as teacher gifts - very easy!
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3 users found this review helpful

 
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