My family & I really liked this recipe. I had a half head of cabbage left over from another night's dinner, so this was a great, easy inexpensive meal. I found that I had to add a LOT more seasoning (salt, pepepr & cajun). When I finally got the seasoning down, I still felt there was something missing, so I threw in a heaping handful of cheddar cheese....that hit the spot. In my family, we call this a "do again".
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My family & I really liked this recipe. I had a half head of cabbage left over from another...