Blue Crab Lover Recipe Reviews (Pg. 1) - Allrecipes.com (10719603)

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Easy Strawberry Lemonade

Reviewed: Aug. 7, 2014
This was so delicious. I no longer have to pay 3 dollars plus for Wendy's strawberry Lemonade. This is a keeper at my house.
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Tangy Honey Glazed Ham

Reviewed: Apr. 22, 2014
This was excellent. I made this Easter Sunday. It was a big hit. This is now my go to glaze. Thanks for sharing such an easy good recipe.
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Grandmother's Buttermilk Cornbread

Reviewed: Dec. 5, 2012
This is excellent. I love it. The husband is kicking off football season with some Chilli so I made this to go with it. This is even better than the homesteader cornbread on this site. I did use a little more than half the amount of sugar. I can't imagine using the whole amount. I think it would be too sweet.
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Rainbow Pasta Salad II

Reviewed: Nov. 4, 2012
Simple and delicious.
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1 user found this review helpful

Peach Cobbler

Reviewed: Feb. 6, 2011
This was so so easy to make. My husband loved it. I
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Fluffy French Toast

Reviewed: Jan. 9, 2011
This was good. I think it needed a little more flavor. I will add nutmeg next time. It is best to cook with a lid or you will get soggy toast.
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Banana Crumb Muffins

Reviewed: Oct. 30, 2010
These were excellent. Great texture and very moist. I did not use the topping at all.
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Salmon with Dill

Reviewed: Jun. 17, 2010
This was excellent. I only made enough for everyone to have one piece. I regret I didn't make more. It was also quick and easy. Not too many ingredients. No marinating. Thanks for sharing.
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Southern Potato Salad

Reviewed: Jun. 1, 2010
This was an excellent recipe. I didn't change a thing. It was perfect in spite of the fact that after I put in the mustard, while the bottle was pouring the mustard, I noticed the sell by OCT 09 date. LOL!! I didn't know mustard spoiled. No one had a tummy ache.
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Carrot Rice

Reviewed: May 27, 2010
My family enjoyed this recipe. It is labor intensive to shred the carrots but that's what you have children for. LOL!!! My daughter handled the carrots. Much better than plain white rice. This will remain in my rotation.
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Southern Fried Cabbage

Reviewed: May 27, 2010
This is very good and tasty. Like others suggested, I add fried bacon after cabbage is done. I saute onion in bacon grease. I don't add veggie oil but I add 1 tbs butter or margarine to cabbage and 1 pack of Goya ham seasoning. It is very good. Thanks for sharing a good recipe
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Beef Barley Vegetable Soup

Reviewed: Jan. 21, 2010
This is very tasty. However, I followed others reviews and added more barley (1 cup). It was a big mistake since I abhor oatmeal. Next time I will leave the barley out all together. I also use stew meat that i cooked in slow cooker with one cup of beef broth. Like I said, excellent soup flavor but I couldn't tolerate the barley. Thanks for sharing.
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Favorite Corn Bread

Reviewed: Jan. 21, 2010
I like this recipe. very easy to make with good flavor.
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Waffles I

Reviewed: Jan. 5, 2010
These are very good and easy to make. I doubled the sugar, vanilla and salt like others suggested. Thanks for sharing. These also freeze well. I pop them in the toaster oven and they are excellent.
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Cornmeal Coating

Reviewed: Dec. 28, 2009
I normally use Zatarains southern crispy fry but I was out so I tried this. It was lacking flavour and crisp. I will not make this again. I guess I am used to the box mix. Thanks for sharing
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Alfredo Sauce

Reviewed: Nov. 6, 2009
This is excellent. I use a little more garlic and I use dried parsley. Everyone loves is. This is a great date meal. I serve it with blackened chicken breast and broccoli florets over linguine.
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Garden Pasta Salad

Reviewed: Oct. 27, 2009
I made this for a baby shower. Excellent. It made more than enough. Like others, one bottle of dressing is more than enough. I also used 1 can of slice black olives and 1 lb of shrimp. Thanks for sharing.
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Cocktail Meatballs IV

Reviewed: Oct. 27, 2009
These were very good. I used frozen Swedish style meatballs from BJ's. They turned out great. I didn't get Italian because some reviews said the flavors don't mix well but these were great. I put them in a crockpot on low for 4 hrs.
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Easy Broccoli Quiche

Reviewed: Oct. 21, 2009
I think this recipe is very good but the egg and milk mixture is off. I will use 3 eggs and 1 cup of milk next time. It makes too much. I use sharp cheddar instead of mozzarella. After I saute veggies, I add 1 cup of cheese to mix and stir then fill the pan after pre baking crust for 7 min at 350. I then top with more cheese. Takes longer than 30 min to cook. Almost an hour. Thanks for sharing. We enjoy it. I serve with salad.
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Southern Candied Sweet Potatoes

Reviewed: Oct. 16, 2009
This is my one and only sweet potato recipe. I make it on all holidays and when I have a taste for them. I have shared this with family and they go crazy. These are the best!!!!!!
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Displaying results 1-20 (of 45) reviews
 
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