BMN Recipe Reviews (Pg. 1) - Allrecipes.com (10717360)

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Pretzel Turtles

Reviewed: Sep. 15, 2009
These are simply awesome. Easy to make (most time consuming thing is unwrapping the candy!), kids can help, everyone likes them and wants the recipe! Double or even triple the recipe. Great for holiday gifts.
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Chocolate Covered Cherry Cookies II

Reviewed: Dec. 24, 2008
Very yummy. The recipe made quite a bit of "frosting" so I will halve it next time. I will also drizzle the frosting; will make for a nicer look.
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Chocolate Pretzels

Reviewed: Dec. 24, 2008
Awesome! The kids and I had a blast making these. We used regular sized M&Ms and they worked great. Great for Xmas gifts or cookie exchanges!
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Christmas Breakfast Sausage Casserole

Reviewed: Dec. 24, 2008
Very yummy and easy too!
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Tiny Pecan Tarts

Reviewed: Dec. 24, 2008
Great tasting tarts! I halved the filling amount and omitted the salt. Just watch the time on these. I baked my first batch for 30 minutes (at 350F) as written and thought they were too brown. 20-25 minutes worked better for me.
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Ranch Ham Roll-Ups

Reviewed: Sep. 25, 2008
Excellent roll-ups. Added shredded cheddar cheese per other reviewers recommendations. Didn't have green onions so added a bit of dried chives. Very easy to make. Took them to a pool party and received many compliments.
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Too Much Chocolate Cake

Reviewed: Jun. 6, 2008
Very, very chocolate-y! Super easy to make as well. I used a 3.9 oz box of instant pudding. I made Satiny Chocolate Glaze (recipe on this website) to put on top but the cake definitely can stand on its own; that's how moist and rich it is.
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Pistachio Cake II

Reviewed: May 14, 2008
Easy and yummy. I used Cool Whip (with pudding) rather than the Dream Whip/milk combo for the frosting.
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Slow Cooker Bean Casserole AKA Sweet Chili

Reviewed: May 14, 2008
Very simple but quite tasty. Can be modified easily (for example,we omitted the green peppers, added some chopped onions). Kids loved the slightly sweet taste.
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Mrs. Sigg's Snickerdoodles

Reviewed: Mar. 26, 2008
Perfect! Very good taste and the cookies stayed soft for several days.
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Baked Ham With Sweet & Sour Cranberry Sauce

Reviewed: Mar. 26, 2008
Very tasty. Enjoyed by everyone at our Easter dinner. We added more dried cranberries than the recipe listed. Also used a finely diced sweet onion as we didn't have any shallots.
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Hash Brown Casserole II

Reviewed: Mar. 26, 2008
Very yummy but I think the 1/2 cup of melted butter was completely unneccessary. It made the dish very greasy on top and didn't add to the flavor in any way. I'll definitely make this dish again, just without the butter.
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jan. 10, 2008
Baked these exactly as stated. Yummy when warm out of the oven but were hard by the next day. Had them in an air-tight container and everything. Very disappointed given such high praise from the reviews.
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Marinade for Chicken

Reviewed: Apr. 18, 2007
Followed the recipe exactly. Marinaded overnight. Awesome!!!!
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