missypooh789 Recipe Reviews (Pg. 1) - Allrecipes.com (10715407)

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Jalapeno Pepper Jelly

Reviewed: Jul. 27, 2010
Love it!!! Used cider vinegar as suggested. Also used fresh jalapenos. It is mild so next time I'm gonna try adding more heat because I like it hot but I still enoy it very much!!!!
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5 users found this review helpful

Butternut Squash Soup

Reviewed: Sep. 28, 2009
MMMMM!! Will make again!!! I used 1 butternut squash, and half a bar of cream cheese because that was all I had. I added a teaspoon of garlic when sauteeing the onions. I put the squash in the microwave and used a hand mixer to blend in the pot. It was actually quite messy that way but left the soup a little lumpy which I enjoyed!! I used chicken stock and doubled the cayanne because I love soup with a kick!!! My 18 month old and 3 Year old both loved it too!!
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Fresh Tomato Salsa

Reviewed: Jul. 31, 2009
MMMMMMMM... SO goood!!! I use 3 serrano (2 w/o seeds & membrane and 1 with) I didn't think it was hot enough so I added a jalepeno. Still delicous although next time I will use 5. This ones a keeper!!!
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1 user found this review helpful

Pollock Montreal

Reviewed: Jul. 27, 2009
It was alright. Just not gonna make again.
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Slow Cooker Pulled Pork

Reviewed: Jul. 27, 2009
I make this a lot! And has become a family favorite. I also use cheaper cuts of meat. Sometimes I dice up a onion and a green pepper and throw them in there too!! I recommend eating topped with cole slaw mmmmm...
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Chicken Pot Pie I

Reviewed: Dec. 29, 2007
Easy as pie!!! Everyone loved it!!! Followed a few suggestions though, used 2 cans of soup and 1/2 cup of milk, added spices: salt pepper, galic powder, onion powder, oregeno, and parsley. Will make again!!!
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220 users found this review helpful

Marinated Spicy Pork Chops

Reviewed: Jun. 3, 2007
Everyone said they were the best pork chops they've ever tasted!!! Used chilli powder instead less than 1 tbsp. and bottled lemon juice and only marinated for an hour. Will cook many more times. Easy to make!!
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26 users found this review helpful

Crab Stuffed Flounder

Reviewed: Aug. 29, 2006
The best dinner I have ever made!!! I added "old bay" seasoning to the recipes because I'm from Maryland and you can't crab without "old bay" where I come from. Still came out great!!
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2 users found this review helpful

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