Peggy J Profile - (10715065)

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Peggy J

Peggy J
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Member Since: Aug. 2006
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Recipe Reviews 3 reviews
Fluffy White Frosting
Little better version: Try 1c. sugar, 1/2 c. water, 1/2 tsp. white vinegar, dash salt. Stir till clear med/high heat, then boil without stirring till 242 degrees. Add in thin stream to 2 beaten stiff egg whites. Then add 1/2 tsp. vanilla. Marshmallow type frosting-great for white cake with coconut on top. Holds shape very well and competes with Pepperidge Farm coconut cake any day.

8 users found this review helpful
Reviewed On: Sep. 19, 2010
Brisket Marinade
I left out the red wine and used 1 bottle of liquid smoke, celery-garlic & onion salt and let it marinade over night. In morning I added 2 TB. Worcestershire sauce and slow cooked it in crock pot all day (7+ hrs). Delicious and tender.

5 users found this review helpful
Reviewed On: Sep. 2, 2006
Very Chocolate Ice Cream
I like rich chocolate ice cream and found this to be a medium chocolate in taste. I also found the ice cream mix thin and hard to freeze.

2 users found this review helpful
Reviewed On: Aug. 31, 2006

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