Elizabeth Recipe Reviews (Pg. 1) - Allrecipes.com (10711172)

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Glazed Apple Cookies

Reviewed: Sep. 9, 2006
Did everything exactly as written and was absolutely not disappointed. This is an excellent and somewhat healthier than other cookies receipe for the apples we picked at the orchard.
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1 user found this review helpful

Best Ever Caramel Apple Crisp

Reviewed: Oct. 15, 2006
This truely is the BEST EVER APPLE CRISP!!!! I did save some time with cleaning the pan by lining the pan with the new no-stick renyolds foil. I ended up making this three times in one week everyone ate some much of it!!!
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5 users found this review helpful

Russian Tea Cakes I

Reviewed: Dec. 22, 2012
Easy, tasty and made them as is!
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0 users found this review helpful

Chicken Avocado Casserole

Reviewed: Dec. 3, 2006
This is a fantastic unusual recipe. We used a lower fat version by using benicol butter and fat free half and half. Great flavor and even my 9 year old enjoyed it.
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3 users found this review helpful

Sweet Potato Casserole II

Reviewed: Nov. 26, 2006
Delicious and will now become a stable of our Thanksgiving feast! Can't state how impressive and delicious it tastes. People were fighting over the leftovers!
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2 users found this review helpful

Blueberry Zucchini Bread

Reviewed: Nov. 10, 2012
Fantastic and freezes well. Great as is.
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0 users found this review helpful

Banana Crumb Muffins

Reviewed: Feb. 10, 2008
This was a fantastic recipe. I changed them into jumbo muffins by doubling the recipe and then adding about 10 minutes cook time. My family loved them! We didn't have light brown sugar so I used dark and it was almost like a carmel topping. They also froze wonderfully.
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6 users found this review helpful

World's Best Lasagna

Reviewed: Mar. 16, 2008
My Son & Husband loved this recipe. It really has TONS of flavor. My only change was to use a mix of sweet and spicy sausage. I didn't have the complete time to simmer the sauce and it still tased delicious.
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2 users found this review helpful

Amazingly Easy Irish Soda Bread

Reviewed: Mar. 17, 2013
Much better than the other recipes we've made before. Very moist, not dry at all. I basted with the milk/butter every ten minutes. Love it as is.
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1 user found this review helpful

Connie's Zucchini "Crab" Cakes

Reviewed: Feb. 12, 2012
Fantastic but make sure you add an extra egg.
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1 user found this review helpful

Mom's Zucchini Bread

Reviewed: Jul. 7, 2012
Very moist and delicious. Be careful when checking it. It gets very deceptive. My stick came clean and there was a little doughy part still in the very top layer. I did my next batch about 5 minutes longer after the stick came clean and it worked out great! I only added a sprinkle of sugar in the raw over the top before baking to give it a little love. Delish!!!
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0 users found this review helpful

Banana Cake VI

Reviewed: Mar. 17, 2013
Don't you dare change a thing, especially the cooking temperature and freezer combo. My whole family loves this. Very light and moist.
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1 user found this review helpful

Easy Morning Glory Muffins

Reviewed: Jul. 28, 2012
Extremely delicious, filling and delightful! They are moist, delicate and hearty at the same time. I made them in the large muffing tins and then froze them individually. Pop one in the micro for 45 seconds as you pour your coffee in the morning and you've got yourself a delish breakfast on the go that's good for you too!
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2 users found this review helpful

Easy Paella

Reviewed: Feb. 21, 2008
This recipe was fantastic... I did substitute tumeric (spelling?) for the saffron (1 tsp.) as I wasn't about to spend $20 on four threads of saffron... one day I will though. I also did feel that it wasn't necessary to add oil to the pan when cooking the chicken as the marinade had plenty already. Lastly I did keep draining the fat off of the meats as it did get pretty greasy from the chorizo. My whole family loved it. Not real spicy but did have a good kick to it.
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2 users found this review helpful

Molasses Sugar Cookies

Reviewed: Dec. 22, 2012
Delish! They look, smell and taste amazing!
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0 users found this review helpful

Mincemeat Cookies

Reviewed: Dec. 6, 2010
Two things to enhance this FANTASTIC recipe that changed the way I view mincemeat. I skipped the cream for the frosting and went with real rum for the frosting. VERY GOOD!
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8 users found this review helpful

Pumpkin Roll Cake

Reviewed: Dec. 22, 2012
So easy! Who knew it doesn't take that much to make an impressive dessert!
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0 users found this review helpful

Caramel Popcorn

Reviewed: May 12, 2012
Honestly the best & easiest caramel popcorn ever! I hand popped about 1 cup of popcorn on the stovetop to make this recipe. I only needed to bake for 15 minutes, turned then another 15 minutes and it was perfect. I also used the leftover carmel and let if sit for a moment before spooning it into wax paper, rolled & cinched the edges to make caramel candies. FANTASTIC recipe. My whole family loved it!
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2 users found this review helpful

German Apple Pancake

Reviewed: Mar. 17, 2013
Amazing! Double the amount of Apple's is my only suggestion. Keep the sugar the same.
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0 users found this review helpful

Brooke's Best Bombshell Brownies

Reviewed: Apr. 21, 2013
Great recipe! I did follow everyone's advice and did half brown sugar and half regular sugar. I also modified to add 3/4 c mini chips and 3/4 c chopped raw walnuts. Best brownies ever!
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1 user found this review helpful

Displaying results 1-20 (of 55) reviews
 
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