Elizabeth Recipe Reviews (Pg. 1) - Allrecipes.com (10711172)

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Chef John's Pumpkin Pie

Reviewed: Dec. 28, 2014
Seriously the best pumpkin pie ever. I've been making a family favorite for a while and it always gets rave reviews. Made this one to change it up and I ended up making it again three times that week. Recipe as is with the exception of using fresh ground ginger.
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Honey Drops

Reviewed: Aug. 31, 2014
Had a ton of honey from a great year and came across this recipe. It needs something, but not sure of what. Maybe rolled in something before baking? If you need a simple, bland cookie that won't overtake a coffee or tea, not bad. Might try again.
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Kentucky Butter Cake

Reviewed: Apr. 21, 2013
I loved this cake. I did it in several pastel colors in a bundt pan for Easter and then the icing in another color. I would use a wide stick ( I used a corn dog skewer) to make a ton of holes. Looked festive and was a hit!
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Wonderful Waffles

Reviewed: Apr. 21, 2013
Great simple recipe. Got rave reviews even from my picky 3 year old.
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Brooke's Best Bombshell Brownies

Reviewed: Apr. 21, 2013
Great recipe! I did follow everyone's advice and did half brown sugar and half regular sugar. I also modified to add 3/4 c mini chips and 3/4 c chopped raw walnuts. Best brownies ever!
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German Apple Pancake

Reviewed: Mar. 17, 2013
Amazing! Double the amount of Apple's is my only suggestion. Keep the sugar the same.
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Plain Cake Doughnuts

Reviewed: Mar. 17, 2013
Love these as is. I dunked them in cinnamon sugar. My littlest son loved helping me make these. Beat out his favorite donut maker app!
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Amazingly Easy Irish Soda Bread

Reviewed: Mar. 17, 2013
Much better than the other recipes we've made before. Very moist, not dry at all. I basted with the milk/butter every ten minutes. Love it as is.
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Banana Cake VI

Reviewed: Mar. 17, 2013
Don't you dare change a thing, especially the cooking temperature and freezer combo. My whole family loves this. Very light and moist.
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Curried Coconut Chicken

Reviewed: Mar. 10, 2013
Very good and all our kids loved it. it The second time we made it we substituted the coconut milk for coconut water and added some fresh unsweetened coconut.
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Holiday Milk Punch: the New Eggnog

Reviewed: Feb. 10, 2013
Not as good as I hoped. Looks a little like melted curtled ice cream. The flavor is decent.
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Cranberry Orange Bread

Reviewed: Feb. 10, 2013
Very good. I shaved my fresh berries to ensure it was even in every bite. I also made a cinnamon crumble top on half the batch. Not bad!
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Baked Oatmeal II

Reviewed: Feb. 10, 2013
Fantastic as is but I upped the milk by 1/2 cup then added 3/4 c slivered almonds, 1/2 c flax seed and a cubed skinless medium apple. Even better if you use a power dried berry blend. Another alternative I did was adding pumpkin puree, nutmeg, chopped pecans and chopped dates. Very nice for a fall version. I make a pan of this every week and then put it in a big bowl in the fridge. Scoop a little every day and nuke it for 30 seconds. Nutritious, healthy breakfast every day. Love it! Everyone at my work makes it now too!
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Pumpkin Roll Cake

Reviewed: Dec. 22, 2012
So easy! Who knew it doesn't take that much to make an impressive dessert!
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Mrs. Sigg's Snickerdoodles

Reviewed: Dec. 22, 2012
Really good, however they did get a little too dry. I ended up putting mine in a ziploc with a slice of bread to soften up. Very good flavor.
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Molasses Sugar Cookies

Reviewed: Dec. 22, 2012
Delish! They look, smell and taste amazing!
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Peppermint Meringues

Reviewed: Dec. 22, 2012
Who knew this was so easy! They look amazing too. I do reccomend piping it out of a ziploc or pastry bag as they look like white snowman poop when you just spoon them.
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Russian Tea Cakes I

Reviewed: Dec. 22, 2012
Easy, tasty and made them as is!
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Blueberry Zucchini Bread

Reviewed: Nov. 10, 2012
Fantastic and freezes well. Great as is.
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Gramma's Date Squares

Reviewed: Nov. 10, 2012
The most delish things I've ever eatten! Kid approved too.
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