bohemianMAMA Profile - Allrecipes.com (10709691)

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bohemianMAMA


bohemianMAMA
 
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Member Since: Aug. 2006
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Recipe Reviews 5 reviews
Green Curry Thai for Kings
Great recipe! Although I did make a couple of adjustments: I added a bit extra green curry paste (only 'cause I like it real spicy) and anyways, I think it has alot to do with what kind/brand of paste you buy, some are just spicier than others. I also added julienned red and green bell peppers(1/2 a pepper each), omitted the corn, added a little extra ginger, added fresh squeezed lime juice of 1/4 of one lime, and 1 1/2 tablespoon of white sugar, and I used a small handful of fresh cilantro leaves instead of the basil. It was remarkably close to the taste of the green thai curry dish at my fave thai restaurant! DELICIOUS!!!

38 users found this review helpful
Reviewed On: Jan. 5, 2007
Apple Crisp II
This was great! I omitted the water, as others had suggested, cut down on a bit of the sugar, and I also made a caramel sauce with butterscotch caramel chips, corn syrup and a bit of water- over med. heat on stove, and drizzled that on top with - oh so yummy!! Will for sure make again.

1 user found this review helpful
Reviewed On: Nov. 7, 2006
Salmon and Swiss Chard Quiche
This was wonderful! So easy to make too. I made a couple of little modifications: I used sourdough croutons (I crushed them up into crumbs) instead of regular bread crumbs, I sauteed some fresh chopped garlic (1 clove) with the onion and chard, added a dash more nutmeg, and added about 1/3 cup of crumbled feta cheese on top of quiche 5 mins. before removing from oven- absolutely delicious! Will definetly make again.

43 users found this review helpful
Reviewed On: Nov. 7, 2006
 
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