Jaime W Recipe Reviews (Pg. 1) - Allrecipes.com (10709507)

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Jaime W

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Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Sep. 26, 2011
I thought this recipe came out pretty well. I omitted the sugar and added some carrot. I used oatmeal in the meatballs instead of bread crumbs.
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Boilermaker Tailgate Chili

Reviewed: Sep. 26, 2011
Made this for a Superbowl party. Everyone raved about it.
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0 users found this review helpful

Slow Cooker Chicken Pot Pie Stew

Reviewed: Jan. 31, 2011
This was too salty for my taste even without the bouillon. I would try omitting the garlic salt and celery salt and instead just using garlic powder and celery seed.
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5 users found this review helpful

Slow Cooker Swiss Steak

Reviewed: Jan. 31, 2011
I thought this was just okay. The sauce needs a little something.
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2 users found this review helpful

Cheesy Potato and Corn Chowder

Reviewed: Jan. 24, 2011
I made this for some friends and they loved it. Only change I made was adding bacon which I cooked with the onion and celery. It was quick and easy.
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0 users found this review helpful

Pumpkin and Sausage Soup

Reviewed: Oct. 8, 2010
I enjoyed this soup. It was perfect for having something a little different and the flavors blended nicely. I used 2 (15oz) cans of pumpkin puree, omitted the butter, and substituted the heavy cream with half and half. Next time I will cut the brown sugar to 1/4 cup.
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2 users found this review helpful

Ribboned Fudge Cake

Reviewed: Jun. 16, 2010
I took this to work and everyone loved it. I had to provide the recipe. I used Betty Crocker Chocolate Fudge as the cake mix.
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1 user found this review helpful

Strawberries and Cream Cake

Reviewed: Apr. 14, 2010
I brought this to work. Everyone thought it was wonderful. I followed the recipe as is. I would pipe the cream cheese frosting on each layer of cake so that the filling stays between the layers.
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2 users found this review helpful

Million Dollar Fudge

Reviewed: Jan. 19, 2010
This is what my mom used to make. It's a family classic.
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1 user found this review helpful

Pretzel Turtles®

Reviewed: Dec. 28, 2009
My mom has made these for years. They are a family favorite.
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Easy OREO Truffles

Reviewed: Dec. 28, 2009
I freeze these for about 15 minutes before dipping.
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Cottage Cheese Chicken Enchiladas

Reviewed: Oct. 28, 2009
This was great! I made this for some friends. I made two substitutions. I used the fiesta cheese blend because that was on hand and the green chile enchilada sauce instead of the red sauce.
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Orange Cake

Reviewed: Jun. 4, 2008
I made the recipe as is. It was easy to make and tasted plenty orange to me. I let the glaze set out for awhile so it wasn't so runny and allowed it to slowly absorb into the cake. Everyone loved the flavor and how moist it was.
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Chocolate Banana Bread

Reviewed: Feb. 15, 2008
I made this and thought it was excellent. I substituted regular cocoa and semi-sweet morsels for dark chocolate cocoa and morsels.
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Displaying results 1-20 (of 66) reviews
 
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