This a great healthy alternative to french fries, and tastes practically as good. The reason for 4 star rating was that the beans were a little soggy( tho they tasted like the soggy potato fries that I love so much so I didn't mind too much). But that was probably my fault because I brushed the green beans with a mixture of olive oil, minced garlic, sea salt, pepper, cayenne pepper, and soy sauce. After lining a baking sheet with aluminum paper, I placed the beans about 1 inch apart and cooked at 425 degrees for 20 minutes, brushing them with the mixture again half way through cooking. At the end I broiled for a few minutes. Absolutely delicious! Great recipe- will make again!
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This a great healthy alternative to french fries, and tastes practically as good. The reason...