judithsr Recipe Reviews (Pg. 1) - Allrecipes.com (10708143)

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Deep Dish Brownies

Reviewed: Jan. 13, 2013
I've made this recipe on multiple occasions (usually for work events when we're supposed to bring in a dish). It's become my go-to option, mostly because it always turns out so well. I found that if the brownies are a BIT underbaked when out of the oven, they cool to a nice gooey consistency when they're done. Also, adding in chips (toffee chips, mint chips, etc) adds an extra good flavor.
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