Jamie Profile - Allrecipes.com (10706175)

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Home Town: Reese, Michigan, USA
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Member Since: Aug. 2006
Cooking Level: Intermediate
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Kaitlyn and I
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Recipe Reviews 58 reviews
Bow Ties with Sausage, Tomatoes and Cream
I made this tonight for dinner with garlic bread and salad and it was a big hit! Added extra fresh garlic, spinach, basil and some pasta water. Subbed fat free half and half. It makes a lot! It fed 7 with enough left over for two lunches! I'll be making this one again!

0 users found this review helpful
Reviewed On: Jan. 30, 2014
Healthier Banana Sour Cream Bread
I think this turned out JUST as good as full fat versions of banana bread I've tried before. I made a half recipe, used half vanilla yogurt, half sour cream, and I didn't have enough regular flour so I filled in the rest with more white wheat flour. I expected it to be a bit heavy that way, but it was moist and yummy anyway! Baked for 45-50 min instead of an hour. I will be making this one again.

4 users found this review helpful
Reviewed On: Oct. 26, 2012
Milly's Oatmeal Brownies
These are exactly what I was looking for. Like the moist middles of chocolate chip oatmeal cookies. I added chocolate chips and walnuts to mine and followed the recipe exactly. I'll totally make these again!

4 users found this review helpful
Reviewed On: Mar. 2, 2012

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