muchuckles Recipe Reviews (Pg. 1) - Allrecipes.com (10706149)

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Garden Fresh Tomato Soup

Reviewed: Apr. 28, 2014
Yum!! I used fresh Roma and vine-ripened tomatoes and used garlic instead if cloves. After the 20 minutes of boiling the tomatoes, I threw it all in the blender, added to the roux, and then added a half cup of half and half, chopped fresh basil and a half teaspoon of cayenne pepper. It was awesome!
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Super-Delicious Zuppa Toscana

Reviewed: Mar. 7, 2014
This recipe was yummy and definitely best on the day it was made. I did not really enjoy it reheated the next day and beyond.
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0 users found this review helpful

Pan-Fried Asparagus

Reviewed: Mar. 7, 2014
Delicious! You can cut down on the amount of butter and still really enjoy this dish. If you are very sensitive to salt, you may want to reduce that a bit as well.
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2 users found this review helpful

Pineapple Angel Food Cake I

Reviewed: May 26, 2012
Super delicious and relatively heathy dessert. I cooked exactly as directed and it turned out perfectly. Thanks for sharing!!
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1 user found this review helpful

Home-Fried Potatoes

Reviewed: Apr. 28, 2012
Delicious. I followed another reviewers suggestion to microwave the diced potatoes for 8-10 minutes instead of boiling. Will make again.
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French Silk Chocolate Pie

Reviewed: Apr. 11, 2012
Amazingly rich with an awesome texture. I made for Easter and my family was raving about how great it was and how it was better than Bakers Square!
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1 user found this review helpful

Mushroom Lentil Barley Stew

Reviewed: Nov. 28, 2011
Just okay.
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Lemon Garlic Tilapia

Reviewed: Sep. 19, 2011
This was awful, but I think it may have been my choice in tilapia, not the recipe's fault.
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2 users found this review helpful

Classic Spanish Sangria

Reviewed: Sep. 19, 2011
Wonderful! I used way too many fruits in my first batch, but the flavor was great and it is so easy to make.
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3 users found this review helpful

Displaying results 1-20 (of 36) reviews
 
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