Hasan'sCook Profile - Allrecipes.com (10705520)

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Hasan'sCook


Hasan'sCook
 
Home Town:
Living In: Ash Sharqiyah, Saudi Arabia
Member Since: Aug. 2006
Cooking Level: Intermediate
Cooking Interests:
Hobbies:
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  • Title
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  • Overall Rating
  • Member Rating
Chickpeas in Tomato Sauce With Feta and Wine
Chickpea Curry
Herbed and Spiced Roasted Beef Tenderloin
Spiced Chicken Loaf
Juiciest Hamburgers Ever
About this Cook
My cooking tragedies
I baked something with a marshmellow topping. When I peeked into the oven,it looked wonderful but then I decided the top could be a little more crisp so I moved it to the top shelf on broil. BIG MISTAKE! The marshmellows had risen and touched the broiler and caused the fire alarm to go off on all floors of my dorm! The university police and fire department had to come. It was so embarrassing. LOL
Recipe Reviews 29 reviews
Dark Chocolate Cake II
To give this a kick, I leave out the coffee n instead add 1 c water w/ 2 tspns raspberry or strawberry flavoring. It turns out tasting like a gourmet chocolate raspberry bar. Ive learned the hard way that I should mix the dry ingredients, set aside then add them to wet ingredients. Also like others I use buttermilk instead of milk n vinegar. Lastly the best temp for my 9x13 is 365F for 37min. Next time I'm gonna try almond flavoring w/ almonds on top n try for 35 min.

2 users found this review helpful
Reviewed On: Aug. 4, 2011
Crustless Spinach Quiche
so good! 3c of cheese was too much 4 us & we LOVE cheese & its health benefits! Put 1/2 them in muffin cups & they were done in15 min and the rest i put in a pan in the oven with chicken added.

2 users found this review helpful
Reviewed On: May 11, 2011
Roasted Root Vegetables With Apple Juice
I made this with 2 potatoes, cubed and 2 carrots, shredded, only. substituted homemade beef broth for white wine. Didn't measure but estimated the apple juice, broth, n butter. I added allspice & about 3 whole cloves. Put them in a pyrex dish covered with foil and just let them steam then roast without foil in oven. great side dish.

3 users found this review helpful
Reviewed On: Mar. 13, 2011
 
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