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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Maple Butter Frosting

Reviewed: Oct. 24, 2008
Sooooo yummy!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Award Winning Soft Chocolate Chip Cookies

Reviewed: Feb. 1, 2007
These are absolutely the BEST chocolate chip cookies! They are so soft and chewy. I wouldn't change a thing about the recipe!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Easy Sugar Cookies

Reviewed: Feb. 1, 2007
This is a GREAT recipe! I added a little salt (maybe 1/2 t.) and they were wonderful!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Peanut Butter Marshmallow Squares

Reviewed: Dec. 16, 2005
Love this recipe! Except,I use Rice Crispies instead of coconut and it makes for great texture and flavor!!
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45 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Caramel Turtle Brownies

Reviewed: Aug. 22, 2005
It was more the consistency of pudding rather than a brownie. Maybe the brownie part needed to bake longer, I don't know. The flavor was good though.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.

Three Jelly Sauce

Reviewed: Feb. 16, 2005
This is the best! It makes a great appetizer with the sweetness and just a little spice.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Burrito Pie

Reviewed: Feb. 2, 2005
Wow! This was a fabulous recipe! Wonderful flavor and very simple to make. My husband and I loved this recipe and we'll be eating it for many years!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken Enchiladas II

Reviewed: Feb. 2, 2005
Another wonderful recipe! Great flavor and easy to make. We'll definitely be eating it for years to come. : )
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Feta Chicken

Reviewed: Feb. 2, 2005
Recipe was very easy to put together and had a wonderful flavor. I might try dipping the chicken in olive oil next time to help the bread crumbs stick and also to keep the chick a little more moist on the outside. This is a great recipe and we'll enjoy it many more times!!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

American Lasagna

Reviewed: Feb. 2, 2005
Wonderful flavor and easy to make!! Just takes some time. I might recommend using a 4 quart dish as the sauce overflowed in the oven when I made it. I will always use this recipe when I make lasagna!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Baked Ziti I

Reviewed: Feb. 2, 2005
Great recipe! Very easy to make and has great flavor... I might recommend using a 4 quart dish as there just wasn't enough room in the 9x13.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Chocolate Eclair Dessert

Reviewed: Feb. 2, 2005
Very easy!! Fabulous dessert!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Festive Nut Bowl

Reviewed: Apr. 5, 2004
Great mix! I like to add white chocolate chips to it sometimes.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Ruby Red Layered Salad

Reviewed: Jan. 24, 2004
This is the best!!
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Deep Dish Brownies

Reviewed: Jan. 24, 2004
I absoluely love this recipe and have been making them for years now. I follow the recipe exactly. The edges are a little hard and chewy, but that's my husband's favorite part. We always eat them warm. Everyone loves these when I make them!!
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0 users found this review helpful

 

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