This is fabulous. I love BBQ sauce, so I didn't figure I would hate this, and I really liked it a lot. I'm making it today for the second time. I used 3 chicken breasts both times but kept the rest of the recipe the same and I didn't feel it was too saucy. I also didn't have watery sauce like others have said. I served it atop slices of bread open-faced since we didn't have buns and it was delicious. Today we'll have it on wheat buns. I used Sweet Baby Ray's (my favorite) and home-made Italian dressing.
Was this review helpful?
2 users found this review helpful
This is fabulous. I love BBQ sauce, so I didn't figure I would hate this, and I really liked...