Allyniki Recipe Reviews (Pg. 1) - Allrecipes.com (10705182)

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Chocolate Mint Cheesecake

Reviewed: Apr. 16, 2007
I made this recipe for my dad's birthday. The cheesecake part was a hit but the sour cream topping ended up being scraped off by most. Next time I'll just stick to a chocolate top layer. Thank you.
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20 users found this review helpful

Chocolate Mousse Cake IV

Reviewed: Apr. 21, 2007
The mousse in this cake is awesome so I gave it 5 stars. Mine was a little hard to frost with.. next time I might cut back on the water a bit like others suggested, but it tastes great!
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0 users found this review helpful

Cranberry Pumpkin Bread

Reviewed: Sep. 30, 2008
It was very tasty. I followed the suggestions of using an extra 1/2 cup of brown sugar and 2 eggs instead of the substitute. I also added a little ground ginger and nutmeg. I didn't have the walnuts so last min I threw some dried cranberries and white chocolate chips into the batter(happened to have them on hand) and it was very pretty and delicious.
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5 users found this review helpful

Glazed Meatloaf II

Reviewed: Sep. 30, 2008
I always double the glaze but this is very good. I had a couple people who say they don't usually eat meatloaf rave about it.
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3 users found this review helpful

Sugar Coated Pecans

Reviewed: Dec. 16, 2008
I followed the recipe except I only had half a pound of pecans so I halved everything but the egg and cinnamon (actually I used Pumpkin Pie Spice)since I love it and this was awesome. I'm not sure why I buy them now..lol.
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3 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Jan. 21, 2009
This was pretty good. I followed the recipe exactly but I guess from the reviews I was expecting amazing..lol
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4 users found this review helpful

Roasted New Red Potatoes

Reviewed: Jan. 21, 2009
So simple yet so delicious.
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3 users found this review helpful

Crustless Spinach Quiche

Reviewed: Jan. 21, 2009
Its good but don't substitute the eggs. I made that mistake when I tried using egg beaters and was not satisfied with the results.
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4 users found this review helpful

Peanut Butter Banana Bread

Reviewed: Jan. 21, 2009
This was a nice change from a traditional banana bread. Gotta use those brown bananas somehow..lol
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4 users found this review helpful

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Jan. 21, 2009
This really was awesome. Even people who didn't like stuffing loved it. I followed another reviewer's instructions for cooking it without the turkey at 350 degrees for 40 min covered then 15 uncovered. Cooking it separate I also used about a cup or so extra stock to keep it moist. I also left out the liver.
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7 users found this review helpful

Pineapple Banana Bread

Reviewed: Jan. 21, 2009
This bread wasn't bad by any means, but I've had better and probably won't make it again. Thank you.
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3 users found this review helpful

Potato Salmon Patties

Reviewed: Jan. 21, 2009
These were really good. I made them with some leftover Salmon I had cooked the night before. I even made the patties earlier in the day and refrigerated them so dinner could be super quick. Thanks for the recipe.
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3 users found this review helpful

Aunt Millie's Broccoli Casserole

Reviewed: Jan. 21, 2009
I top mine with french onions but other than that this recipe has become a holiday staple in my family.
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4 users found this review helpful

Mom's Squash Casserole

Reviewed: Jan. 21, 2009
I added black pepper and garlic powder into the soup and topped with french onions instead... good
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5 users found this review helpful

Blue Cheese Waldorf Salad

Reviewed: May 7, 2009
This was very good. I used cinnamon instead of cayenne pepper and pecans instead of walnuts but I got lots of compliments last week and I'm going to make it again tonight.
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8 users found this review helpful

Blueberry Bread Pudding

Reviewed: May 19, 2009
I thought this was awesome. I followed suggestions and used extra cream (half and half since that's what I had). I had friends that aren't bread pudding lovers help me gobble it up!
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9 users found this review helpful

Turkey Pot Pie I

Reviewed: Nov. 30, 2009
This was awesome. I changed a few things because of what I had available. I used fresh green beans instead of celery, I used white wine and herb chicken broth instead of the water and bouillon cubes and I used a jar of turkey gravy instead of the milk and four. Perfect.
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5 users found this review helpful

Delicious Black Bean Burritos

Reviewed: Nov. 3, 2010
These were awesome. I did follow other users advice and add chilli powder, cumin and frozen corn. Also I decided to top it off with a little sauce (alfredo, pesto and jalapeno juice mix) then top with cheese and bake for about 5 min.
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15 users found this review helpful

Coconut Curry Tofu

Reviewed: Nov. 23, 2010
This was the first time I'd ever cooked with Tofu so it may have been me but I thought it was kinda soggy. I even followed suggestions and got the extra firm and tried frying it (although no one said how long so I may not have fried it long enough). The dish did have good flavor though so I'll give it four stars.
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10 users found this review helpful

Cranberry Sauce

Reviewed: Nov. 24, 2010
I actually used apple juice because thats all I had and it still turned out great. Thanks for the easy recipe. I may never buy canned cranberry again lol.
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8 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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