bessiedarlin Recipe Reviews (Pg. 1) - Allrecipes.com (10702522)

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Incredible Chicken

Reviewed: Oct. 27, 2010
Super juicy - but, not very flavorful. I read prior reviews and rubbed both sides with garlic salt and used a generous amount of brown sugar on top of each one. The flavor we could taste was very good though : )
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11 users found this review helpful
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Garlic Roasted Chicken and Potatoes

Reviewed: Jan. 21, 2011
This was absolutely delicious! I followed the recipe for the most part, except I added more butter and I peeled the garlic. Wow! Was this an easy; yet exceptional recipe. Thank you! : )
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10 users found this review helpful

Strawberry Pie

Reviewed: Mar. 17, 2011
My Hubby loved this pie! I used a pre-made graham cracker crust. We topped with whipped cream. I thought this was more of a jello dish versus a traditional strawberry pie; but, it was still delicious! : )
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8 users found this review helpful

Pumpkin Bars I

Reviewed: Jan. 16, 2009
This is DELICIOUS! Tastes like carrot cake (and dense too) w-out the carrots. I used all-purpose flour too since I did not have bread flour; worked fine! I also made home-made cream cheese: cream cheese, butter, vanilla, and powdered sugar. MMM...Good Recipe! : )
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8 users found this review helpful
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Guinness® Corned Beef

Reviewed: Mar. 7, 2011
My father-in-law makes this dish. It is my absolute favorite way to cook and eat corned beef...and I am not a beer drinker. I can't seem to get enough of this. I suspect, once you have it, there is no turning back to the boiling method! : ) UPDATE: I tried to make this recipe (following the instructions here) and it did not turn out well. I suspect maybe the cut of meat was too big or something. I guess I will let my Hubby's Dad be the corned beef maker from now on.
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6 users found this review helpful
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Stuffed Green Peppers

Reviewed: Feb. 5, 2011
This was a good recipe. I changed a few ingredients (for what I had in stock). I sauteed the onions and celery with butter and salt; and then instead of the tomatoes, I added a can of rotel. Then I added the tomato sauce and water and brought to a simmer. I cleaned the peppers and then combined the beef, rice, and basil and stuffed it into the peppers. I then placed the stuffed green peppers into my slow cooker and poured the hot tomato sauce all around and over it. I let it cook in the slow cooker for about 6 hours. It was quite delicious; but, I do have to say; if you do not add quite a bit of salt to the dish, it will be bland. I even froze the left-over tomato sauce, I am sure I will find something to use it in.
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6 users found this review helpful
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Brownies with Peanut Butter Fudge Frosting

Reviewed: Aug. 27, 2011
DELICIOUS!!! I even ate them warm...yum! I used what I had on hand for the peanut butter frosting (sweetened condensed milk, peanut butter, and 1/4 cup butter). I melted butter in the microwave and then used a spoon to mix in the peanut butter; then, I added the sweetened condensed milk. Sweet, thick, and tasty! We all ate a spoonful of it.
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5 users found this review helpful
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Split Pea and Ham Soup I

Reviewed: Apr. 28, 2011
EASY & Delicious!! I added 2 carrots (diced) and they melted right into the soup along with the split peas. I also added a dash of garlic and celery salt. I did use the left-over Easter ham bone (let simmer for 4 hours on the stove) and the meat was so tender and just fell right into the soup. : )
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5 users found this review helpful
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Awesome Egg Rolls

Reviewed: Mar. 30, 2011
These are super delicious! I have tried other egg roll recipes before; but this one takes the cake. I did bake them at a high heat (instead of deep frying them) and they still came out wonderful! Thanks for a good recipe! : )
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5 users found this review helpful

Cheesy Baked Eggs

Reviewed: Sep. 12, 2011
Good recipe : )
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4 users found this review helpful
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Real Chiles Rellenos

Reviewed: Apr. 4, 2011
Loved this recipe! The chiles were delicious! The batter was exceptional and the inside was scrumptious. I was not a huge fan of the cinnamon in the sauce; but otherwise, a huge success! Thank you!! : )
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4 users found this review helpful

Soy and Garlic Marinated Chicken

Reviewed: Feb. 17, 2011
This is an interesting recipe. Something is missing from the marinade, I think. I liked it ok, but, will probably not be making it again. Hubby loves soy sauce and he wouldn't even eat it; maybe too much garlic or something. Thanks for sharing your recipe though : )
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4 users found this review helpful

Edible Spiders

Reviewed: Dec. 1, 2010
I have been making these for years with this recipe. It's a great family activity and everybody loves to eat them! : )
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4 users found this review helpful

Shoyu Chicken

Reviewed: Dec. 1, 2010
The flavor was delicious! I baked the chicken since it was too cold outside to grill, so the seasoning made a funny texture on the chicken. However, the juice in the pan was so delicious, I poured it over the rice on my dish. Thanks for the recipe : )
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4 users found this review helpful

Basic Pasta

Reviewed: Jan. 23, 2012
Super easy to make! A bit time consuming but delicious with the alfredo sauce from this site.
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3 users found this review helpful

Aunt Jewel's Chicken Dressing Casserole

Reviewed: Oct. 6, 2011
Very Delicious! My 95 year old Grandma loved this recipe. Thank you : )
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3 users found this review helpful
Photo by bessiedarlin

Cheesecake Brownies

Reviewed: Mar. 15, 2011
These are very pretty and delicious! Not too sweet cheesecake and simple to prepare. I followed the recipe and am getting rave reviews from my friends. Thanks for such a good recipe : )
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3 users found this review helpful

Spinach Brownies

Reviewed: Oct. 8, 2006
This recipe was very tasty! Instead of using fresh spinach, I used 2 10 oz boxes of frozen spinach (drained). I also added 3 lg garlic cloves to the recipe. It was a hit!!
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3 users found this review helpful

Bread Pudding II

Reviewed: Mar. 18, 2012
ABSOLUTELY Delicious!!! I used thick bread and doubled the recipe. I also replaced the raisins with chocolate chips. Got rave reviews with my MOPS group. Thanks : )
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2 users found this review helpful

Fruit Salad

Reviewed: Jan. 23, 2012
Scrumptious! I had this at MOPS the other day and came home craving more. I can't believe it's the sour cream that makes all the difference : )
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2 users found this review helpful

Displaying results 1-20 (of 67) reviews
 
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