BJT Recipe Reviews (Pg. 1) - Allrecipes.com (10702190)

cook's profile

BJT

Reviews

Menus

 
View All Reviews Learn more

Chicken Chimi in the Oven

Reviewed: May 12, 2014
I made this for Mother's Day. I don't like to eat out on the busiest day of the year, but don't want to spend the whole day cooking either. I prepared the filling on Saturday so that it was assembly/baking only required on Sunday. My kids had one bite and all I heard was raves and I want to make these! My son was trying to guess what the seasonings were. We all loved them. I did not add the refried beans. I had side dishes of pinto beans and Mexican rice. It is easy to make and so much better than restaurant chimichangas.
Was this review helpful? [ YES ]
0 users found this review helpful

Grilled Peanut Butter and Banana Sandwich

Reviewed: Nov. 30, 2013
I grew up on these! Now that I'm older, I think I may try them kicked up a notch. I'm planning to beat some eggs and dip the sandwich as if making French toast, cook about 3 minutes per side, and possibly add powdered sugar or syrup to serve.
Was this review helpful? [ YES ]
0 users found this review helpful

Chai Tea Mix

Reviewed: Dec. 13, 2009
I really like this recipe, but we "older" people have more diet restrictions, so I use decaf instant tea and a sugar substitute such as Splenda. I'm not sure how many carbs are eliminated with these changes.
Was this review helpful? [ YES ]
1 user found this review helpful

Shredded Beef Enchiladas

Reviewed: Oct. 10, 2009
I haven't tried it yet, but the recipe sounds delicious and appears to be one I could "customize" for a low carb diet. I recently found wheat flatbread with 6 net carbs, so will use some filling in one flatbread and moisten with a little enchilada sauce.
Was this review helpful? [ YES ]
0 users found this review helpful

Chocolate Eclair Dessert

Reviewed: Aug. 14, 2006
I've been making this recipe for nearly 30 years since I first found it in a church cookbook. It is always a hit. As I've gotten older, I've started using sugar free pudding and Cool Whip. Also buy frosting already made and warm in the microwave so I can drizzle a little lighter on the top. The original recipe says it must be refrigerated at least 12 hours before serving so the graham crackers "mush" up in the pudding and it has a richer taste.
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States