Kaylara Recipe Reviews (Pg. 1) - Allrecipes.com (10701413)

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Reviewed: Aug. 30, 2008
We call these Kifli's (that's the Hungarian name for them) and we've been making the walnut version forever. They're absolutely delicious!
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Fire Roasted Tomato and Feta Pasta with Shrimp

Reviewed: Mar. 5, 2007
Tastes excellent, definitely worth a repeat. Next time we're using more shrimp, though. In this recipe, the taste of shrimp is overpowered by the tomatoe.
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