Eileen Feehan Profile - Allrecipes.com (10701304)

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Eileen Feehan


Eileen Feehan
 
Home Town: Syracuse, New York, USA
Living In: East Bay Area, California, USA
Member Since: Aug. 2006
Cooking Level: Intermediate
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Recipe Reviews 6 reviews
German Sweet Chocolate Cake I
per the advice of other reviews I used 6 oz german chocolate squares and cake flour, otherwise stuck to the recipe. I sifted the dry ingredients as well and relied on color/consistency rather than the time provided (12min) for the frosting. Making this cake was time consuming, the frosting especially, but well worth it. everyone loved it. i suggest using parchment paper in bottom of cake pan(s) (i made 3- 9in round layers). The batter has a mouse-like consistency. next time i will make this cake using only 4 chocolate squares, with 6 it was almost too chocolaty but was really delicious.

2 users found this review helpful
Reviewed On: Jan. 25, 2010
Cherry Chicken Lettuce Wraps
i doubled the "sauce" (because i thought one of the reviews recommended that) and it was too wet. The flavor was okay.

1 user found this review helpful
Reviewed On: Jan. 16, 2009
Chicken Riggies
I was so excited to see a chicken riggies recipe here! i'm from CNY, but now live in Northern California. This was great, I couldn't find all the ingredients so I had to make substitutions; still was delicious!

39 users found this review helpful
Reviewed On: Nov. 14, 2008
 
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