lawmom07 Profile - (10699308)

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Recipe Reviews 10 reviews
Best Chocolate Chip Cookies
This is the ONE! After trying so many chocolate chip cookies, this is the one I make. The dough is yummy, and they always turn out great! They are also so good substituting one cup of flour for a cup of oatmeal!

1 user found this review helpful
Reviewed On: Apr. 22, 2010
Clone of a Cinnabon
Awesome! I love making this, just as the recipe says. People LOVE it when I bring it anywhere!

1 user found this review helpful
Reviewed On: Apr. 22, 2010
Chocolate Scotcheroos
A family favorite and personal specialty! I ate these all the time when I was pregnant! My hubby jokes my daughter is made of scotcheroos. :) After making these many (MANY) times, here are my tips: 1. Make sure you boil the syrup and sugar just the right amount. About 30-45 seconds at full boil. Sugar should just dissolve. Less, and they won't stick together well, more and they'll be too hard. 2. It's best to mix the chocolate and butterscotch chips on a double boiler or something, but in a hurry, just pour them both on top of the rice krispies, and stick them in the microwave or oven for a bit to melt, then spread them with a spatula. Don't let them burn! This is the way Grandma always makes it. 3. My Aunt uses Milk chocolate chips, and people like that. (I like the butterscotch, though.) Just butterscotch is great for people who don't want or like chocolate. 4. These are great in both a 9x13 pan, and a jellyroll pan. It makes them thinner.

19 users found this review helpful
Reviewed On: Apr. 22, 2010

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