ctellifson Recipe Reviews (Pg. 1) - Allrecipes.com (10699164)

Allie's Delicious Macaroni and Cheese

Reviewed: Dec. 22, 2010

Extremely delicious and easy to make. I did add a few things to it, however... instead of ham, I added about 10 slices of bacon and about half a bag of frozen peas. I also added a little garlic powder to the sauce mixture. My dad even loved it and he's always hated mac n cheese. Will definitely keep this recipe! THANKS! ^_^

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11 users found this review helpful

Janet's Rich Banana Bread

Reviewed: Nov. 21, 2010

Not only is this recipe extremely easy to prepare, but it's moist and delicious! Here are my variations: 1/2 cup of Greek yogurt versus sour cream and I added a little cinnamon and ginger to the mix. I also used chopped almonds instead of walnuts (I'm allergic), and used 1/2 teaspoon almond extract and 1/2 teaspoon vanilla extract. So tasty.

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Creamy Corn Chowder

Reviewed: Aug. 1, 2008

This is a simple, delicious, healthy and surprisingly vegan recipe that my entire family loved. I added about 1/2 a cup more of the vegetable broth and took another reviewer's advice and sauteed the vegetables with vegan butter and thyme and a about 3/4 tsp. pepper flakes. I also left more of the vegetables and potatoes out of the blender. I will definitely be making this again. YUMMY!

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Butter Bean Burgers

Reviewed: Jan. 3, 2008

Absolutely delicious! I added a little onion powder, red pepper flakes instead of jalepeno, and parsley. I'm thrilled to find tasty vegetarian meals I can share with my friends! It makes my lifestyle so much better. Thank you for sharing!

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0 users found this review helpful

Vegetarian Tortilla Soup

Reviewed: Jan. 2, 2008

Very delicious. I added a little chili powder and more cumin than called for, and about a tablespoon of crushed cilantro. I also added a little more of the crushed tomatoes and black beans for protein. A dollop of sour cream on top, and it's perfect!

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Fish with Pico Garlic Rub

Reviewed: Dec. 29, 2007

Very simple, fast and delicious! My picky fiance even helped himself to seconds. I didn't have any Chipotle seasoning around, so I substituted chili powder instead. I also added a little more lime than usual, and served it with a side of pico de gallo.

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3 users found this review helpful

Addictive Sweet Potato Burritos

Reviewed: Dec. 27, 2007

As my first vegetarian meal, I'll have to say it was surprisingly delicious, easy, and filling. It's going to be a common meal in my house... even my meat loving boyfriend loved it and asked me to make it again! I also took the advice of several other users and used black beans instead of kidney beans, and added a little sour cream on the outside of the burrito (after the baking). Yum!

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1 user found this review helpful

Beef Pot Pie III

Reviewed: Dec. 16, 2007

Definitely a keeper, but it needs a little more than carrots and potatoes. I added a little corn, celery, and browned the steak with onions and various spices (a little Dijon mustard, too). I didn't boil the meat, either... I prefer it a with a little substance. ;-)

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0 users found this review helpful

Lemon Herbed Salmon

Reviewed: Dec. 15, 2007

I used fresh lime and lemon juice instead of the zest, and it was wonderful. We will definitely make this again!

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4 users found this review helpful

French Beef Stew

Reviewed: Dec. 15, 2007

Fantastic! The mustard was a great touch! This will go in the winter meals cycle for my fiance and I!

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0 users found this review helpful

Sweet and Sour Pork Patties

Reviewed: Dec. 14, 2007

Absolutely delicious! It was hard to find ground pork, so it might be tasty with ground turkey instead. I added a little ground ginger and cilantro to the mix, too. Will definitely make again!

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1 user found this review helpful

Spaghetti Squash I

Reviewed: Dec. 12, 2007

Excellent! I also used a little Italian seasoning and extra fresh basil. It's a keeper!

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1 user found this review helpful

Beef Nacho Casserole

Reviewed: Dec. 9, 2007

I made several changes myself: I added sour cream instead of Miracle Whip (gross), fresh cilantro, cumin, chili powder, taco seasoning, red pepper flakes, and a can of refried beans into the mixture. I used Kraft's Taco Cheese instead of colby, as well. I topped it off with sliced black olives and fresh tomatoes, placed foil on the top, and baked for 25 minutes. YUM! Definitely will make again! All my friends LOVED it.

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3 users found this review helpful

Simple Ranchy Breaded Fish Fillets

Reviewed: Dec. 7, 2007

It livened up the tilapia a bit, but it's definitely not a favorite. Perhaps with a different type of fish?

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1 user found this review helpful

Jean's Homemade Chicken Noodle Soup

Reviewed: Dec. 6, 2007

It was very tasty... I used about 2 cups of white rice instead of noodles, and added more veggies, a little onion, parsley, basil, rosemary, onion powder, fresh garlic, and ginger powder. It was a delightful meal for a somber, rainy day. Will make again!

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2 users found this review helpful

Beef Stroganoff III

Reviewed: Dec. 5, 2007

Absolutely wonderful! Everyone had multiple helpings, and I will definitely make this again! **Tip** It helps to marinate the beef strips in wine overnight (or at least a few hours) to make the meat not so tough.

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Flavorful Sugar Snap Peas

Reviewed: Dec. 5, 2007

Super easy and goes well with any entree. Will make again!

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4 users found this review helpful

Pumpkin Pancakes

Reviewed: Dec. 5, 2007

Absolutely delicious! The syrup could use a little cornstarch to thicken, but it is a MUST HAVE with the pancakes. They are fantastic with a little powdered sugar on top, and maybe some applesauce. Will definitely make again!

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0 users found this review helpful

Chicken Marsala

Reviewed: Nov. 28, 2007

Absolutely delicious, minimal mess, and very easy. Will definitely make again when in need of a quick meal. I served it over jasmine rice and a side of seasoned broccoli. Yum!

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1 user found this review helpful

Fresh Oregano and Blackberry Green Beans

Reviewed: Nov. 25, 2007

Surprisingly delicious! It's a wonderful blend of the saltiness of the seasonings, sweetness of the berry juices, and tartness of the whole berries. I will definitely make it again. Thanks!

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8 users found this review helpful