Jess Black Recipe Reviews (Pg. 1) - Allrecipes.com (10697939)

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Patricia's Green Chile Soup

Reviewed: Oct. 29, 2007
I doubled the recipe, used roasted, New-Mexican green chilis, added cilantro, salt, a LOT of freshly ground pepper and used Colby-Jack cheese. Very tasty, very easy and very quick! I have already been asked for the recipe and I just served it for the first time a few minutes ago!
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