Annie Profile - Allrecipes.com (10697244)

cook's profile

Annie


Annie
 
Home Town: Renovo, Pennsylvania, USA
Living In: Phillipsburg, New Jersey, USA
Member Since: Oct. 2007
Cooking Level: Expert
Cooking Interests: Baking, Italian, Mediterranean, Gourmet
Hobbies: Quilting, Sewing, Gardening, Walking, Photography, Music, Genealogy
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Recipe Reviews 10 reviews
Caper Baked Chicken
This is delicious as written. I butterflied a whole chicken by removing the backbone and flattening in in a roasting pan. And doubled the sauce amount. It was great. Nice company recipe.

4 users found this review helpful
Reviewed On: Mar. 9, 2010
Sheryl's Baked Potatoes
These are also called ladderback potatoes. I insert a bamboo skewer about 1/3 from the bottom of the potato long ways. Then slice the potato down to the stick. I use a nice long russet potato. You can remove the skin or leave it on. I use buttered bread crumbs with herbs of your choice in between the layers and top with a good parmesan cheese. They are a very nice company dish and easy to make.

2 users found this review helpful
Reviewed On: Feb. 18, 2010
Quick Chick!
This is a good recipe but I omit the jarred gravy and add potatoes. When about 1/2 hour from being done I open a can of biscuits and place on top. They come out tasting like dumplings.

1 user found this review helpful
Reviewed On: Jul. 29, 2009
 
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