Dilnavaz Recipe Reviews (Pg. 2) - Allrecipes.com (10696045)

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Chicken and Chorizo Pasta Bake

Reviewed: Aug. 25, 2008
It was a tasty meal, I might make it again, but would probably tweak it more. Definitely was not a spicy dish (and I added a lot more red pepper flakes). I also seasoned it was Spanish Paprika and Cilantro. I used shrimp instead of chicken. I added an entire onion, an additional green bell pepper, used heavy cream because that's what I had on hand, and mixed in cheese before layering the top with the cheese.
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8 users found this review helpful

Layered Spinach Salad

Reviewed: Aug. 4, 2008
Tasty salad. However, I didn't use 6 cups of spinach as that seemed a bit excessive. I followed the recipe, but I did add an entire package of crumbled bacon. Next time around I would also add more tortellini.
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1 user found this review helpful

Spicy Cilantro Dressing

Reviewed: May 5, 2008
I love cilantro, so I definitely wanted to try this recipe out. I would say it's average, but I'd definitely try to make it again, but tweak the recipe. I definitely think there was too much mayo and sour cream. The jalapeno was a great idea; gave it a tiny bit of a kick.
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6 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Apr. 9, 2008
Made exactly as recipe read. They turned out great. They were best straight out of the oven....a little crisp on the edges and nice and chewy in the inside! Will definitely make again.
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1 user found this review helpful

Hearts of Palm Dip

Reviewed: Oct. 31, 2007
Love it! So easy. I've been making this dip for years, and it's always been a great hit. I add a little more cheese but it's fabulous exactly as the recipe is written as well.
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2 users found this review helpful

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