Michelle Recipe Reviews (Pg. 1) - Allrecipes.com (10692545)

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B and L's Strawberry Smoothie

Reviewed: Feb. 8, 2013
This recipe was okay. I wound up having to tweak it just a little to get it to taste sweet enough for my kids. I had to add 1 1/2 bananas and I didn't even count how many berries I put in. I added all of the sugar and it made it sweet, but not the "right" kind of sweet I was looking for, if that makes any sense.
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Sweet Potato Casserole II

Reviewed: Apr. 25, 2012
I thought this was pretty good, as far as sweet potato casseroles go. Next time I will add nuts like I do with other recipes. I also used canned sweet potatoes instead of fresh and thought it was pretty good.
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3 users found this review helpful

Chicken Enchiladas II

Reviewed: Feb. 3, 2011
I made the recipe exactly as is, and it turned out pretty good. If I decide to make these again, I will make some changes - like adding salt and pepper to the soup/sour cream mixture, and using corn tortillas instead of flour tortillas. I would also bake for 25 minutes, THEN put the cheese on top and bake for 10 more minutes.
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The Best Meatballs

Reviewed: Jan. 11, 2011
This was a decent meatball recipe. The Romano cheese was a little too much for me, and if I make them again I will probably reduce the amount by half.
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3 users found this review helpful

Coconut Ice

Reviewed: Dec. 18, 2010
This worked okay. I had to make two batches of it though, because half of the original recipe only covered half of my pan! I flavored the entire first batch with vanilla and cut the sugar back to 1 cup since I used sweetened coconut. The second batch I flavored with strawberry and used hot pink food coloring. it turned out pretty sweet, but it wasn't too bad. My kids really liked the pink/strawberry combo, and asked me to experiment with other colors & flavors too!
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The Best Rolled Sugar Cookies

Reviewed: Oct. 30, 2010
This is a pretty good sugar cookie. I was skeptical of all of the good reviews, but when I made them today for halloween cookies, they kept their shape very well (puffed up a little in the middle, but not enough to distort the shape at all).
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Pie Crust IV

Reviewed: May 7, 2008
I tried using the recipe that was provided for a double crust. By the time I got the shortening required mixed in (1 c), there was no use for the water at all. I'll try this again, but will use 3/4 c shortening instead.
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Taco Seasoning I

Reviewed: Feb. 19, 2008
I didn't realize that my taco package didn't come with seasoning, so I hopped online to find a good seasoning recipe. Luckily I had everything for this one on hand, and I will never BUY another taco seasoning packet again!
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Photo by Michelle

Banana Pancakes I

Reviewed: Jan. 10, 2008
This is pretty good, but I tweaked it a bit. I added cinnamon and vanilla to the recipe, as suggested by other reviewers. I also substituted brown sugar for the white.
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Chocolate Covered Cherry Cookies II

Reviewed: Jan. 2, 2008
Lovely cookies, good flavor. I tripled the batch and made 1/3 of these cookies without the cherries in them, and they were a hit even without the fruit. With the fruit they were sensational as well. Be careful though not to get any of the choc. chip/condensed milk mixture off of the cookies themselves. if you let that mixture touch the cookie sheet, it tastes rather like burnt marshmallows (a taste I am not fond of!).
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Quick and Easy Alfredo Sauce

Reviewed: Dec. 15, 2007
This wasn't bad alfredo, but even after adding 8 oz. of Parmesan instead of the called-for 6 oz., I could still taste the cream cheese pretty clearly. The rest of the family liked it and couldn't taste the cream cheese.
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Easy Meatloaf

Reviewed: Dec. 14, 2007
Not the best I've ever had, but passable. I tweaked it by adding 1 T of my dried Italian spices.
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1 user found this review helpful

Pork Chops with Herbed Gravy

Reviewed: Dec. 13, 2007
The sauce seemed really bland to me, even with all of the seasonings. This might be better with some parmesan cheese in it.
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3 users found this review helpful

Polynesian Sausage Supper

Reviewed: Dec. 7, 2007
It's not bad, but it just didn't have that burst of flavor I was looking for.
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Mountain Dew™ Cake

Reviewed: Dec. 5, 2007
I made it the first time without the icing, and it was SO good, half the pan was gone before it had even cooled! It's very light, fluffy, and moist! No one believed it had a can of Mountain Dew in it - they thought I was lying. It has such a lemony flavor, no one can tell! Thanks for sharing! This is definitely a keeper!
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Spaghetti With Marinara Sauce

Reviewed: Dec. 4, 2007
I added two cans of tomato sauce and didn't use any crushed/diced tomatoes, since I have picky eaters who don't like chunks. I also added an extra teaspoon of sugar to the mix, to take away the extra "tang." Not bad, for a first try.
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Grandma's Egg Custard Pie

Reviewed: Dec. 3, 2007
A tasty pie, very easy and fast to whip up. My only complaint is that it made way too much for one pie crust - had to fill two. But on the whole, nice pie!
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4 users found this review helpful

Hawaiian Wedding Cake I

Reviewed: Dec. 3, 2007
Super moist, wonderful flavor. This cake was a winner all around!
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Chicken Angelo

Reviewed: Dec. 1, 2007
I only give it 4 stars because I didn't follow the exact recipe. I omitted the egg and bread crumbs and added a tiny bit of milk to make the cream of chicken soup smooth, but it was still really good! Excellent flavor.
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Displaying results 1-20 (of 38) reviews
 
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