jennnnnn Recipe Reviews (Pg. 1) - Allrecipes.com (10691893)

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jennnnnn

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Baked French Fries I

Reviewed: Feb. 26, 2008
These were a great alternative to fried fries, but no replacement! I just wish I could have made them crisper without burning. I will definately make again!
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Pesto Pasta with Chicken

Reviewed: Feb. 26, 2008
This is one of my favorites to make... so easy, so yummy... I swear it tastes like something I would eat in a restaurant. Only modification I make is that I use wheat pasta... perfect!
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Sugar Coated Pecans

Reviewed: Feb. 26, 2008
I can't eat sugar, so I made these with splenda... they were amazing! When baking, they smelled so good, I pulled them out early to snack on... yummy!
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Shrimp Scampi Bake

Reviewed: Feb. 26, 2008
One of my fav shrimp dishes... so easy to make! My boyfriend loved it too!
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Mom's Mozzarella Chicken for Drew

Reviewed: Mar. 26, 2008
Tastes good! I
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Raisin Farfel Kugel

Reviewed: May 8, 2008
This was a great passover dessert... I actually made with Splenda (so everyone could eat it), so it would probably be sweeter if actual sugar was used... but it was pretty good! I will make again next year! Ooh, and it taste even better after a day in the fridge!
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3 users found this review helpful

Easy Chicken Enchiladas

Reviewed: Jul. 31, 2008
This was great, I made a few modifications... Instead of salsa I used enchilada sauce (from a can) for some kick and cut up my own onions & green peppers to add to the filling. I also used black beans instead of pinto, and half the cream cheese as was mentioned. Also only cooked till it was bubbly (about 15 min) at 375. All my modifications made this recipe less "easy" but it was defiantely good and I will make again!
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Cool Whipped Frosting

Reviewed: Aug. 25, 2008
Ive done a few variations of this... all turn out well. Yum!
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Salsa Chicken

Reviewed: Sep. 16, 2008
Kinda like a "Mexican" Chicken parm... very yum, and very very easy! I will make again!
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Easy Homemade Chili

Reviewed: Sep. 16, 2008
I added a packet of splenda, and omitted the water because I like it kinda chunky. I used MUCH more chili powder than mentioned, but use it to taste. Overall, I'll make again.
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Sugar-Free Peanut Butter Cookies

Reviewed: Sep. 17, 2008
These I won't make again... too crumbly. Tasted good though!
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Nana's Apple Crisp

Reviewed: Sep. 20, 2008
This was awesome... and I used splenda instead of sugar! Needed to cook a lil longer, but definately a keeper!
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Chicken and Dumplings III

Reviewed: Sep. 20, 2008
This is great.. easy to assemble... great cool-weather treat!
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Baked Chicken Nuggets

Reviewed: Oct. 15, 2008
These were great... took a little longer in the oven than what was indicated, but I think that has more to do with how big your nuggets are. I used egg instead of butter. Yum!
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Black Bottom Cupcakes I

Reviewed: Jan. 21, 2009
Always been a favorite of mine, but never made them myself - it turned out perfect - this ones a keeper!
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Absolutely Best Brownies

Reviewed: Jan. 31, 2009
These are good.. very quick to make!
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Chicken Enchiladas I

Reviewed: Feb. 4, 2009
Very good - Perhaps I added too much spice because it was a bit much, but next time I will know better!
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Feta Chicken

Reviewed: Feb. 4, 2009
Not sure if I would make these again - just not a fan of stuffed-chicken items -but it was good!
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Cookie Balls

Reviewed: Feb. 11, 2009
Always a good treat - but beware, you might eat the whole thing before your guests get to them!
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Slow Cooker Beef Stew I

Reviewed: Feb. 12, 2009
This came out well - my first try at Slow Cooker recipies! Next time I will try using a little more spice, and a tad more flour... otherwise, good stuff!
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Displaying results 1-20 (of 34) reviews
 
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