Robbie Rice Profile - (1069135)

cook's profile

Robbie Rice

Robbie Rice
Home Town: Dayton, Ohio, USA
Living In:
Member Since: Feb. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Quick & Easy, Gourmet
Hobbies: Gardening, Camping
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About this Cook
I enjoy cooking, which comes in handy for my web site, which contains hundreds of tried and true recipes. My online life revolves around recipes and cooking. I've also published a cookbook of the most popular recipes on my site.
Recipe Reviews 74 reviews
Mouse's Macaroni and Cheese
This is the best mac and cheese ever! It seems like there's too much sauce compared to pasta, but once you bake it, it's perfect. I'll never use another recipe again. Oh, and instead of the "American cheese", I used an 8 oz. bag of shredded cheddar. I did use the Velveeta, too, as the recipe calls for.

4 users found this review helpful
Reviewed On: Aug. 28, 2013
The Perfect Cinnamon Roll Icing
I made some homemade cinnamon bread and wanted a spread that we could spread on it. So, I made this icing and served it on the side. I did make a couple small changes; instead of the milk I used pure maple syrup and I doubled the amount of vanilla extract. It was simply delicious.

2 users found this review helpful
Reviewed On: Feb. 6, 2013
Grilled Filet Mignon with Gorgonzola Cream Sauce
Incredible! Followed recipe exactly except added 1Tbls. Cajun seasoning to the sauce for a little flavor. Only complaint, grilling steaks to 130 degrees, then tenting for 8 minutes brought them to medium well (we used thick fillets). Next time, will cook less.

2 users found this review helpful
Reviewed On: Jul. 14, 2012
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