Woodall family Recipe Reviews (Pg. 1) - Allrecipes.com (1069080)

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Woodall family

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Clone of a Cinnabon

Reviewed: Feb. 8, 2006
I didn't like using the full amount of the filling or the icing. It was just too much. I've heard from several people I've given them to that these were the best they had ever tasted. I added a little red food coloring to the icing to make great Valentine's Day gifts. They are a huge hit!
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Vegetable and Cheese Chowder

Reviewed: Feb. 1, 2006
Very good flavor. Next time will try with brocolli & bacon. Maybe more fresh vegetables and less frozen ones.
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Pam's Chicken Enchilada Casserole

Reviewed: Feb. 1, 2006
My hard to please husband had 2 1/2 helpings. We loved it!
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Good Old Fashioned Pancakes

Reviewed: Dec. 18, 2005
Perfect yummy pancakes
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Kolaches From the Bread Machine

Reviewed: Dec. 18, 2005
Excellent - we add a sausage & cheese rather than a filling before the final rise and they are incredible.
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The Best Rolled Sugar Cookies

Reviewed: Dec. 18, 2005
I have used this recipe dozens of times. My daughter's friends at college request these cookies every time she comes home. I use half butter flavored crisco & half butter for the recipe and it make the handling much easier. It freezes well, so we make a bunch, so I can just pull it out whenever we need a cutout cookie.
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Aussie Chicken

Reviewed: Apr. 3, 2001
This recipe is incredible. I served it for family and every bite was eaten. A real gourmet dish!
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Candied Chicken Breasts

Reviewed: Apr. 3, 2001
Loved this recipe. Picky husband say it is a definite keeper!
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