This was great! I did listen to the other reviewers and added 1 1/2 T. of cornstarch, doubled the sauce, and cooked the shrimp in with the chicken. I also exchanged chicken broth for the wine and it was still fabulous! I forgot to split the spices up differently after I doubled the spices--the sauce was a little bland and the meat a little spicy but that was my fault. The hubby and the in-laws all loved it! Also steamed some broccoli and mixed it in and served with garlic bread. Great tasting recipe and it's really simple!!
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This was great! I did listen to the other reviewers and added 1 1/2 T. of cornstarch, doubled...