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Pilgrim Pumpkin Pie

Reviewed: Oct. 2, 2007
This pie overall is good, the sweetness suits the amount of spices added to the pie,when using honey use less condensed milk [1-1/3 cup],if you use exact it tends to become a pudding on a crust [still good] if you use sugar use all of the condensed milk. With honey:****1/2 With sugar:***** Great pie recipe if you have an older oven than 2006 the you'll need to bake it kinda longer.newer oven have better sealing.if your using a convectional oven go 5-15 degree's lower. Its better to use a oven thermometer [hand-held] than the ones that already come in the oven. The pie still settles good,no problems with it if you use the exact measurements,very good pie for starters Do this pie if your looking for something quick.
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