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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Springtime Spaghetti

Reviewed: Jan. 6, 2011
VERY GOOD BUT NEEDS MORE! i doubled the recipe for a main course and what i did (since i think BIG zuch's are nasty) is i used 2 small green and 2 small yellows, also added a choped onion, a julienned red bell pepper and stalk of broccoli cut into pieces. also i added a little italian seasoning to keep the dill in check but still noticeable. AND FOR THE KICKER- i pan seared some already cooked, deveined and shelled frozen shrimp in some butter and a dash of white wine to top the dish, let me know what you think if anyone tries it this way :) SLAINTE!
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55 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Mexican Rice III

Reviewed: Jan. 10, 2010
me and my family love this thanks for the post! i added some green chilies and a hungarian hot wax or banana pepper or whatever i have, but very very good!
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1 user found this review helpful

 

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