karliq Profile - Allrecipes.com (10685500)

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Recipe Reviews 2 reviews
Creme Brulee French Toast
This was Awesome! I actually doubled the batch and I made one dish with the crust left on and it was still delicious The carmelized bottoms were simply divine. I was pleasantly surprised at how good the egg mixture was even eaten alone, just the right sweetness. I will be making this again & again!

1 user found this review helpful
Reviewed On: Sep. 17, 2008
Fresh Herbed Halibut
Wonderful! I was looking for a good Halibut recipe that didn't add a lot of fat. I brushed the oil on lightly. I used some of the items that I had on hand and made just a couple changes. I used Fresh crushed garlic rather than the powder. I just brushed it around and mixed it with the oil and lemon juice. I used a Pampered Chef Dill mix rather than plain dill. I enjoyed it very much!!

3 users found this review helpful
Reviewed On: Apr. 26, 2008

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