Cliff G Profile - Allrecipes.com (10685468)

Cliff G


Cliff G
 
Home Town: Loris, South Carolina, USA
Living In: Santee, South Carolina, USA
Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ
Hobbies: Gardening, Camping, Boating, Fishing, Hunting, Music, Charity Work
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Pork Schnitzel
Squash Casserole
Backyard BBQ!
  
Kick'N Chicken with Mango Salsa
Italian No Meat Spaghetti Sauce
Italian No Meat Spaghetti Sauce
Hat from a "Brother"!
About this Cook
I am retired. Love South Carolina, was born here and thats where I`ll stay. Married. My wife and I live on lake Marion, we love the area and boating is one of our fun things to do.
My favorite things to cook
I love to experiment, any type of meat or veggie. I like to grill, slow cook on grill, smoke meat and fish and bake.
My favorite family cooking traditions
Family gatherings where I just love to BBQ and Grill. Every one together in peace and harmony (never happens) enjoying good food and talking about the good ole days. Holidays are always a big cooking day or weekend.
My cooking triumphs
still working on them!
My cooking tragedies
Bread has now been my challenge...still waisting ingredients trying to learn how.
Recipe Reviews 89 reviews
Red Cabbage
Wow I was surprised, this was really good! Thanks for the recipe!

0 users found this review helpful
Reviewed On: Jul. 18, 2014
Thin Spaghetti with Garlic, Red Pepper and Olive Oil
I added a pinch more red pepper flakes after reading reviews. I really liked this recipe, it was easy to make and tasted great! Will definitely make again!

0 users found this review helpful
Reviewed On: Jul. 18, 2014
Wavy Lasagna with Italian Sausage and Marinara Sauce
This was so very good. The balance of ingredients were just perfect for me. The Ricotta gave a nice creamy texture and the Barilla Marinara sauce was not over powering just right, the onion flavor came through nicely was a perfect blend! I did boil the Barilla Lasagne noodles with salt and EVOO for only four minutes this made it easy to handle and had no cracked or broken pieces at all. Love it will definitely be a go to recipe and was easy to prepare!

1 user found this review helpful
Reviewed On: Jul. 8, 2014
 
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