This recipe was delicious! I did change it a little...I just layed foil on the BBQ and cooked the eggplant that way instead of frying it. I used panko (seasoned with garlic powder, italian seasoning and s&p) instead of bread crumbs because that is what I had on hand. (might try bread crumbs next time to see which is actually better) I used sauce made from my garden tomatoes (eggplant also was from the garden) and instead of angel hair pasta I used a small ziti cause I hate going to the grocery store when I have similar items in the house. The flavors were very complemetary, very good recipe.
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This recipe was delicious! I did change it a little...I just layed foil on the BBQ and cooked...