Nana Nancy Profile - (10683768)

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Nana Nancy

Nana Nancy
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Member Since: Sep. 2007
Cooking Level: Not Rated
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  • Challah I
  • Challah I  
    By: Joan Callaway
  • Kitchen Approved
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Recipe Reviews 4 reviews
Oven Baked Jambalaya
Very good flavor. I prepared a half recipe, which was enough for 5 adults, with a lot of leftovers. My only problem was that I didn't care for the texture of the shrimp. Next time, to keep it tender, I will just stir the thawed cooked shrimp in for the last few minutes to heat through.

1 user found this review helpful
Reviewed On: Oct. 22, 2008
Easy Polenta with Tomato Sauce
Absolutely delicious. I did have to stir the polenta longer than 5 minutes to thicken, but the flavor is outstanding.

0 users found this review helpful
Reviewed On: Jan. 28, 2008
Orzo with Parmesan and Basil
I've made this several times, following the recipe exactly. Excellent side dish - the whole family loved it. Serve it as soon as it's done, since it will absorb the liquid and get gummy/sticky if it sits around for a while.

1 user found this review helpful
Reviewed On: Dec. 31, 2007

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