Fleabite Recipe Reviews (Pg. 1) - Allrecipes.com (10681243)

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Seven Layer Salad

Reviewed: Jan. 9, 2008
This was an excellent salad! It lasted for several days, which made it a great candidate to pack quickly into lunches for several days. The dressing was thick - no way to drizzle, but it was fine on top. I did use way less onions than required and it worked out well.
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Tangy Slow Cooker Pork Roast

Reviewed: Dec. 30, 2007
Awesome! I had company coming, so I took the largest roast I could find and increased most of the ingredients by 50%. The roast was wonderful after cooking at low for about 10 hours. This is probably the best roast I've ever made.
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Sausage Balls

Reviewed: Jan. 5, 2008
This recipe seems to have the correct proportion of everything. I use just a tiny bit of water to hold the balls together if they won't bond. Spicy sausage or a few red pepper flakes in the mix always adds to the flavor. I also cook longer than the recommended time. My mother's recipe always said "until golden brown and delicious."
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Strawberry Yogurt Trifle

Reviewed: May 18, 2012
This was easy and a crowd pleaser - it was pretty and no one knew it was a fairly healthy dessert. I layered the ingredients; instead of putting the yogurt/whipped cream & strawberries on top I also added a middle layer. I used shaved chocolate as garnish instead of coconut and will add blueberries for a July 4 signature dessert.
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Penne Pasta with Cannellini Beans and Escarole

Reviewed: Oct. 13, 2007
Not very good flavor. Tried to save it from the start based on other reviews by adding more seasonings including red pepper flakes. The problem may be too much pasta in relation to other ingredients. On the plus side, it was cheap and easy..and the possums liked it.
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