Cheri Recipe Reviews (Pg. 1) - Allrecipes.com (10680690)

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Cheri

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Kedgeree

Reviewed: Mar. 31, 2015
Nice blend of flavors. I made it exactly per the recipe. Even the kid liked it, which surprised me. Easily adapted if you like it spicier. No leftovers. Next time I'll at least double it.
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Maple Glazed Turkey Roast

Reviewed: Oct. 27, 2014
I get bribes to make this.
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Lana's Sweet and Sour Meatballs

Reviewed: Feb. 12, 2014
I do love sweet and sour but never thought of doing it with meatballs....was looking up recipes for ground beef and this one came up. Just the inspiration I needed
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Summery Confetti Salad

Reviewed: Aug. 3, 2013
So healthy and great to take to a picnic or potluck where there are usually plenty of not so healthy dishes.
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Dip For The Stars

Reviewed: Dec. 7, 2012
This is my go-to for the holidays. It is SOOOOOO delicious but so fattening it's the only time of year I'll make it (when there are scores of people to help eat it.) I'm going to go make some right now....didn't buy vermouth so I'm gonna try dry white wine in its place.
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Roasted Sweet Potatoes & Onions

Reviewed: Jan. 1, 2012
This is fantastic. I made this for the first time last year and have made it about a dozen times since then.
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4 users found this review helpful

Creamiest Rice Pudding

Reviewed: Nov. 20, 2011
Perfect! Mine was a little loose - I cooked it for way over an hour and then had to leave the house, so I finished it off. Next time I make it (and I WILL make this a lot I am sure) I will take the advise of another who recommended taking the 1/4 cup of milk out of the 1/2 gallon, rather than using 1/2 gallon plus 1/4 cup. I think this might have made the difference in the amount if time it took to thicken it up. Otherwise - it was WONDERFUL
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Tuna Noodle Casserole from Scratch

Reviewed: Apr. 8, 2011
I made exactly like the recipe but added a handful of matchstick carrots while sauteeing the mushrooms. I also skipped the breadcrumb/butter calorie bomb topping and didn't miss it at all. Everyone loved it (even the 7yr old.) This is now my official tuna noodle casserole recipe.
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Mashed Potato, Rutabaga, and Parsnip Casserole with Caramelized Onions

Reviewed: Nov. 8, 2010
This recipe inspired me. I didn't have rutabaga. I used turnips. It was so good! I ended up calling it "mish mash" when I was asked what it was...
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Salmon with Tomatoes

Reviewed: Nov. 8, 2010
You won't believe something so simple tastes so good! I didn't have fresh tomatoes so I used canned and it was still delicious.
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4 users found this review helpful

Chicken Paprikash I

Reviewed: Jul. 7, 2010
My family loved this! I took Paty's advice, made it in the slow cooker and used her dumpling recipe. I will make this again and again
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3 users found this review helpful

Broccoli Noodle Side Dish

Reviewed: Nov. 27, 2009
This was very good! But I am very sensitive to garlic, so next time I will use only a fraction of the garlic called for.
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1 user found this review helpful

Banana Oatmeal Cookie

Reviewed: Oct. 5, 2009
Yum! I'm not really a baker but had some ripe bananas and didn't want to waste them. Thought it would be nice to make a healthy snack for the kids. I substituted wheat germ for nuts and it is good! I might even try baking something else some day!
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Corn and Crab Bisque

Reviewed: Sep. 5, 2009
So good! I didn't stray from the recipe at all.
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2 users found this review helpful

 
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