mrsdoos Recipe Reviews (Pg. 2) - (10680652)

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Daria's Slow Cooker Beef Stroganoff

Reviewed: Nov. 3, 2007
YUM!!! This was so good! I used Sara's suggestions and it was EXCELLENT! I remember my grandmother making stroganoff as a child and eating this gave me that warm and fuzzy feeling again! My husband had 3 bowls!!!
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2 users found this review helpful

Slow Cooker Beef Stew I

Reviewed: Oct. 28, 2007
So good! This stew turns out so flavorful and hearty. Perfect for a cold night in winter. The broth was nice and thick, not at all runny. I followed Corrine's recipe, too, except I didn't use the beef stew seasoning, and I didn't think it needed it. I also threw in a 14 oz can of chopped tomatoes because I like a tomato-y flavor in my stews. My husband went GOOFY over it!!! He had 4 bowls!!!
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5 users found this review helpful

Mexican Rice II

Reviewed: Oct. 27, 2007
Pretty good. Tastes authentic enough for me! It was good with my tacos and my son really liked it, which is a miracle!
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1 user found this review helpful

Best Ziti Ever

Reviewed: Oct. 10, 2007
Very good! My whole family loved it and ate it all! Will definitely make it again. Very easy.
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2 users found this review helpful

Barbecued Beef Brisket

Reviewed: Oct. 7, 2007
WOW!!! This is UNBELIEVABLE!!! This was by far the BEST brisket I have ever tasted!!! I did a few things differently. Instead of cooking on high for 4 hours, I did low for 8 hours. And instead of using onion powder, I finely chopped half of a white onion and threw it in the sauce to cook with the meat. I also put the entire amount of sauce in the crock pot with the brisket and made a half recipe of sauce and used it when I served the meat. It was such a hit! I highly recommened this! It MELTS in your mouth! And the sauce is to DIE FOR! YUM!!!!
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71 users found this review helpful

Slow Cooker Pulled Pork

Reviewed: Sep. 30, 2007
WOW!! This is SO GOOD! I have to admit, when my friend first told me about "Root Beer" pork, I was skeptical. Then she told me that her chef fiance loved it, so I decided that was a good reason to give it a try. I'm SO glad I did! I cooked it in just root beer for 6 hours, then drained it and cooked it in the BBQ sauce for an hour. When I tasted it, it MELTED in my mouth! It is SO GOOD!!! Plus it was super easy! Highly recommended!!
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1022 users found this review helpful

Displaying results 21-26 (of 26) reviews
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