BC Recipe Reviews (Pg. 1) - Allrecipes.com (10679422)

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Baked Garlic

Reviewed: Oct. 21, 2008
I love baked garlic. The best way I can think of to eat it is with a dish of your favorite BBQ sauce and some club crackers. Yum! The only downside to eating very much is exuding garlic for a day or two, still worth the price.
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3 users found this review helpful

Broccoli Salad IV

Reviewed: Aug. 26, 2008
Absolutely yummy!
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0 users found this review helpful

Chinese Lemon Chicken

Reviewed: Apr. 6, 2008
The chicken has a great taste, I am having problems with keeping the sauce from getting lumps when the pudding is added. Working on that one. Good recipe overall
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3 users found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Apr. 6, 2008
Very Yummy!!
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0 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Jan. 20, 2008
Very good recipe. We liked it very much.
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0 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Dec. 29, 2007
Very tasty recipe. Will be making this one again!
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0 users found this review helpful

Baked Ham

Reviewed: Dec. 29, 2007
Very good recipe. First time cooking ham all on my own. Family raved about the taste and how tender it was. Will definitely make this one again!!!
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6 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 15, 2007
Awesome, awesome and awesome!! Absolutely love these cookies!
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0 users found this review helpful

Slow Cooker Stuffing

Reviewed: Dec. 15, 2007
Good recipe. I think I will cut back just a smidge on the spices next time. A bit overpowering. Overall, good and very easy to prepare.
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1 user found this review helpful

Chocolate Caramel Candy

Reviewed: Dec. 15, 2007
This was my first attempt at preparing any sort of a candy. It was a very easy recipe, a lot of steps, but easy. I loved them!! I love snickers anyway, now I can make them myself!! Definitely going to make these again and again.
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4 users found this review helpful

Catherine's Spicy Chicken Soup

Reviewed: Dec. 3, 2007
Not that this recipe needs another 5 star rating, but it was the best soup I have had in a long time. Gets better everytime you reheat it too!! Definitely will make again and again and again!! :)
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1 user found this review helpful

Big Al's K.C. Bar-B-Q Sauce

Reviewed: Nov. 16, 2007
I have tried just about every bottled sauce out there and a few of the recipes here and I always come back to this. It has just the right tang to it and is not overly sweet with a little kick to it. I use it with Jay's pizza crust to make a BBQ chicken pizza that puts California pizza to shame. Use the herb crusted chicken recipe and fry it in a pan instead and use Al's sauce and top with red onionsand monterey and mozzerlla cheese and MMMMMMMMMM!!!!
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3 users found this review helpful

Spicy Garlic Lime Chicken

Reviewed: Oct. 10, 2007
A nice simple recipe but a little too sour for my taste. I will try again and will add more spices and instead of lime juice use a liquid margareta mix instead.
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Shrimp and Peanut Butter Noodles

Reviewed: Oct. 7, 2007
Not a bad recipe. I think that the amount of sesame oil shoiuld be cut back to about 1/2 teaspoon and maybe a little something like a little honey to sweeten it up. The udon noodles were gag me though. I think that good old linguini would work much better.
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Fabulous Homemade Bread

Reviewed: Oct. 7, 2007
This was the first time I made bread and it turned out great. The instructions for kneeding were not that great and if you try to scale it in half I found that it was too dry and I had to add another cup of water. My picky 5 yr old practically ate a half loaf so that is saying something about the taste. I think that I will try honey next time and maybe just a pinch more salt. All in all a very good recipe.
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1 user found this review helpful

 
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