KathrynG Recipe Reviews (Pg. 1) - Allrecipes.com (10678753)

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KathrynG

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Healthy Warm Farro Salad

Reviewed: Nov. 17, 2014
I substituted barley and it was delicious! So simple and so tasty.
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3 users found this review helpful

Best Chocolate Frosting

Reviewed: Jun. 13, 2014
I've been looking for a go-to chocolate recipe and this just might be it! I think the melted butter makes it come together much easier. Not too sweet and very chocolatey!
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2 users found this review helpful

Beef Bourguignon III

Reviewed: Jan. 3, 2014
I changed too much of the recipe to rate it a 5: I kept the beef, wine, broth, browned the beef in the pressure cooker and added regular onion and Costco pesto sauce, added sweet potato and cauliflower (cleaning out the fridge!) and oil instead of butter. I threw all the ingredients together and finished it in the pressure cooker and it turned out amazing. What great flavour!
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1 user found this review helpful

Ham and Split Pea Soup Recipe - A Great Soup

Reviewed: Dec. 30, 2013
I loved this recipe! I didn't use the bay leaf and I added some red lentils and water and did it in the slow cooker. I like blended soups and my husband likes chunky soups and this was both!
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Sweet and Spicy Roasted Almonds

Reviewed: Mar. 5, 2013
Sooooo addicting! Don't make these unless you have a lot of people to share with because you won't be able to stop eating them! I agree with other reviewers that you should cut back the sugar.
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Roasted Vegetable Lasagna

Reviewed: Feb. 28, 2013
After years this is still my go-to lasagna recipe. I change up the veggies as I don't care for eggplant or mushrooms but it's the roasting that is the key. My meat loving guests never miss the meat! Tastes even better the next day.
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Chocolate Pretzel Treats

Reviewed: Dec. 22, 2012
Fantastic little treat to bring to parties. Very little effort for maximum taste and presentation. I also use the square pretzels because they hold the chocolate a little better.
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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Feb. 8, 2012
I used chicken stock, curry powder instead of the spices listed, and I added coconut milk. Mmmm!
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Best Steak Marinade in Existence

Reviewed: Feb. 5, 2012
This is a fantastic marinade. I topped it up with coke and made philly cheesesteak sandwiches!
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2 users found this review helpful

 
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