midwestflyboy78 Recipe Reviews (Pg. 1) - Allrecipes.com (1067843)

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Dad's Hamburger Gravy

Reviewed: Dec. 13, 2005
Great Recipe - just like my mom made. Only thing I added was some garlic and italian seasoning, for sure a keeper
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Spaetzle I

Reviewed: Jan. 22, 2001
I grew up eating Spaetzles as a side dish and still fix them the following way to this day, using this same recipe. After boiling, you melt 4tbls of butter and fry the spaetzles with some onion until lightly browned. It makes this wonderful dish even better.
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