Karen Recipe Reviews (Pg. 1) - Allrecipes.com (10676141)

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Sarah's Applesauce

Reviewed: Nov. 15, 2012
I never thought I liked applesauce until I tried this recipe. I had 12 baking quality apples that I needed to use and this recipe was the perfect choice. It could not have been easier and the applesauce has a beautiful tangy flavor. I will never buy jarred applesauce again. Thank you, Sarah!
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Jewish Coffee Cake

Reviewed: Dec. 25, 2013
Wonderful! I followed Tami426's suggestion and increased the recipe to 18 servings instead of 12. I also used a bundt pan. This was a Christmas morning hit. Everyone raved about it!
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Boilermaker Tailgate Chili

Reviewed: Oct. 15, 2011
What a wonderful chili! I made it for a large group of friends and it was gobbled up. A great casual meal.
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Delicious Peanut Butter Cookies

Reviewed: Apr. 6, 2011
Quick and delicious peanut butter cookie! I substituted butter for shortening and they came out soft and fluffy. Yummy!
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Quick Yeast Rolls

Reviewed: Dec. 24, 2009
Excellent texture and very simple to make. These are my new go-to rolls. I love them. One caution: the recipe is very bland as-is. I use 2 teaspoons of kosher salt and the rolls come out perfectly. They are not salty at all even with 2 teaspoons of kosher salt.
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Good Old Fashioned Pancakes

Reviewed: Nov. 1, 2009
Excellent basic pancakes. I prefer mine to be slightly less floury and with a little more butter. Overall though - very, very good!
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Slow Cooker Pulled Pork

Reviewed: Jul. 26, 2009
Way too sweet for me. I prefer more spice and less sugar. The meat was very tender though.
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Beef Stroganoff III

Reviewed: Oct. 29, 2008
Really good. I will be making this for many years to come! This is also a very economical dish at about $2 per serving when serving four.
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Pecan Pie V

Reviewed: Aug. 20, 2008
The best pecan pie! Not so sugary like the ones that call for Karo Syrup. I added extra vanilla and 1/2 tsp of molasses for a little more robust flavor. Yummy.
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