Jess Recipe Reviews (Pg. 1) - Allrecipes.com (10674635)

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Chinese Pork Tenderloin

Reviewed: Nov. 12, 2007
This is a fantastic marinade. I also like to use it in stir-frys and just as a sauce for chicken breast. Amazing flavor!
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5 users found this review helpful

Kung Pao Chicken

Reviewed: Nov. 12, 2007
Everyone loved this, especially my boyfriend. I added even more peppers- love the spice! Fantastic recipe.
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0 users found this review helpful

World's Best Lasagna

Reviewed: Nov. 12, 2007
I think there is enough reviews to prove this recipes greatness. Fantasitc. I like to double my meat, and use a little less mozzarella. Amazing.
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0 users found this review helpful

Authentic Chinese Egg Rolls (from a Chinese person)

Reviewed: Nov. 12, 2007
This was a delicous egg roll recipe! I left out the MSG for health reasons, but other than that I followed the recipe almost 100%. I will definitely use this again, my family loved it!
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3 users found this review helpful

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Oct. 4, 2007
I made this just as a desert over here in Holland on a random Sunday night. Everyone loved it and less than a week later I have been requested to make it for a party. I used a mixed berry preserve and blackberries instead of raspberries. Expensive, but well worth it.
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2 users found this review helpful

 
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