Very easy and very good, made per recipe! Next time I will add celery and garlic bake in a 9 x 13 over potatoes quartered length wise till they are tender omitting the noodles. As is the recipe is very good.

Reviewed On: Dec. 19, 2010

VERY IMPORTANT.... do not use frozen bread dough. I have made this several times and the dough steals the show. It freezes fast and microwaves SOFT, perfect to take for lunch. As far as the filling goes it game on. I started with the one listed here, then had fun. Pepperoni, sauce, and cheese (Kid approved) Ham and Swiss. Most proud of the last, Thanksgiving Leftovers: Turkey, mashed potatoes, stuffing, gravy, and yes cranberries. Bigest problem is you need to make about 4 batches in order to freeze some.

Reviewed On: Jan. 9, 2010