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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.

Potato Latkes - LKP's Version

Reviewed: Jan. 2, 2012
I would only use 2 eggs next time.
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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.

Delicious Ham and Potato Soup

Reviewed: Dec. 30, 2011
I like a creamier soup, so I made approx 1 1/2 the amount of the milk/butter/flour mixture. I also added more spices.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Caramel Filled Chocolate Cookies

Reviewed: Jun. 4, 2011
I added * Extra 1/4 cup of cocoa powder * 1/2 teaspoon of salt (I used fleur de sel since I had it on hand) * 1 teaspoon of Kahlua
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Tiny Chicken Turnovers

Reviewed: Apr. 24, 2011
These were bland
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Thyme-Rubbed Steaks with Sauteed Mushrooms

Reviewed: Jan. 14, 2011
Reduce the salt
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken and Broccoli Braid

Reviewed: Jul. 11, 2010
As suggested by other reviewers, I also sauteed the onions, pepper and garlic ahead of time as well as steamed the broccoli. I also used smart balance mayo to help make the recipe moderately healthier
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Chicken and Bacon Shish Kabobs

Reviewed: May 18, 2010
I tried making this on a skillet but had difficulty getting the food to cook evenly, but we loved the flavor. Next time, I will cook the chicken & bacon separately from the veggies and combine at the end. I also added red peppers and onions. I think tomatoes would be good with it as well
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Irish Cream Bundt Cake

Reviewed: Apr. 6, 2010
Delicious! I used chocolate pudding instead of vanilla and loved it. I also ended up only using 1/2 of the glaze.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Apple Crisp II

Reviewed: Jan. 6, 2010
I doubled the oat mixture and put half above and below the apples. Next time I will halve the water and also cut down the white/brown sugar by 1/4
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Potato Latkes I

Reviewed: Dec. 24, 2009
I would only use 2 eggs next time.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Chicken In Basil Cream

Reviewed: Dec. 19, 2009
Good Start, but next time I would use less butter and thicken the sauce
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Penne with Chicken and Pesto

Reviewed: Dec. 13, 2009
Will add a little more pesto next time
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Alfredo Mostaccioli

Reviewed: Nov. 26, 2009
added a dash of nutmeg
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Savory Garlic Marinated Steaks

Reviewed: Nov. 7, 2009
Pretty good, but a little salty. Since the soy sauce provided plenty of salt, I will hold the salt next time.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Lime Chicken Soft Tacos

Reviewed: Nov. 7, 2009
Kicked it up with papikria and cumin. This recipe was under seasoned but still a good starting point.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

No Bake Peanut Butter Pie

Reviewed: Oct. 24, 2009
This was delicious. I gave it 4 starts because I made modifications: * Only used 1/2 the milk the recipe called for * Only used 1/2 the cool whip the recipe called for * Used Nutterbutters for the crust * Put a layer of chocolate dessert fudge on the crust before adding in the cream.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Blondies II

Reviewed: Sep. 19, 2009
Weren't bad but weren't delicious either.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Best Steak Marinade in Existence

Reviewed: Jun. 21, 2009
This was okay but not out of the park
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Garlic Parmesan Chicken

Reviewed: Jun. 6, 2009
My husband loved it! I increased the garlic and double dipped the batter. If you make the full recipe and double dip, you should double the butter mixture.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Grilled Brown Sugar Pork Chops

Reviewed: Jun. 6, 2009
Next time I will decrease the cornstarch to water ratio to get a thicker sauce. The flavor was excellent.
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